food tour in chiang mai

6 of The Best Chiang Mai Food Tours

The city of Chiang Mai in northern Thailand is not just home to beautiful ancient temples – it also has a highly distinct food culture that can be explored on a number of tours.

(Photo: A Chef’s Tour)

Set against a striking mountainous landscape, Chiang Mai provides the perfect backdrop for enjoying some of the very best food that Thailand has to offer. Many choose to dip into the city’s rich culinary scene independently, but for a more immersive and in-the-know experience it’s recommended to join a guided tour. To help you pick the right one for you, we’ve selected 6 of the best Chiang Mai food tours currently on offer.

Lunchtime Food Tour

During this 4-hour afternoon tour of Chang Mai’s markets and street eats, you’ll be led around the city by a professional guide aboard a private songtheaw truck, adding fun and adventure to the experience. There’ll be the chance to try more than 15 Northern Thai dishes and snacks, including spatchcocked chicken cooked over hot charcoal, zingy som tum papaya salads, and lemongrass-stuffed sai oua sausages, with sit-down options in local street joins so you can mingle among the natives. During the tour, your guide will be available to provide insights about the city and it’s food culture. The tour concludes in the city’s fashionable Nimmanhaemin district near to the city centre. From $59 per person.

Book at Achefstour

Evening Food Tour

The same as the above, but taking place in the evening instead, this 4-hour tour is for those keen to experience Chang Mai’s unique atmosphere after dark while touring its markets and street food trucks. As you’re navigated around the city by your expert driver and guide aboard a  songtheaw truck, you’ll stop off at various points along the way to sample dozens of dishes and typical of northern Thailand. Among them will be creamy khao soi curry with crispy noodles, chili jam, and pickled greens, some of which can be enjoyed among locals at off-the-beaten-track street joints. Throughout the tour, your guide will be on hand to answer questions and share tit-bits about the city and it’s foodie heritage. The tour concludes in the trendy Nimmanhaemin district close to the city centre. From $59 per person.

Fresh Local Market Tour

There’s no better way of getting under the skin of a city than by taking in the sights, sounds and smells of a local market. This 4-hour tour invites you to discover flavourful, fragrant Thai street food by visiting one of Chang Mai’s many markets. During the tour, you knowledgeable guide will explain how to navigate a Thai food market and point you towards lesser-known snacks and treats that you’re unlikely to have considered if visiting independently. A complimentary market handbook is included in the tour price and you can also request a hotel pick-up and drop-off. From $32 per person.

Book at Viator

Michelin Recommended Food Guided Walking Tour

(Photo: TripGuru Thailand / Courtesy GetYourGuide)

This 2-hour guided walking tour takes you to several of the city’s eateries and street food stalls recommended by the prestigious Michelin guide, ensuring you’re treated to some of the best fare Chiang Mai has to offer. With multiple start times available, tours start at the Chansom Memorial Bridge, with your first stop Lung Khajohn Wat Ket, known for its sweet steamed rice skin dumplings stuffed with peanuts. Over the rest of the tour, you’ll visit more foodie hot spots to try other local delicacies including Pa tong go (oddly-shaped but delicious fried dough sticks) and Thai mango sticky rice, as well as check out a colourful flower market. Along the way, your guide will regale you with stories and insights about Chiang Mai’s food scene and history. From $13 per person.

Book at GetYourGuide

Tuk-Tuk Night Tour with Temples and Street Foods

The tuk-tuk is the quintessential Thai mode of transport and this 4-hour tour combines travelling aboard one of these charming three-wheeled rickshaws with an exploration of Chiang Mai’s vibrant food culture. Departing early evening, you’ll savour the thrill of riding around the city after dark, stopping to visit landmarks such as the Wat Suan Dok temple and Lanna-style Buddhist monastery. Later, you’ll stop again to stroll around the open-air Chang Phuak Gate Market and watch hawkers cooking up local delicacies. Your driver will help you pick out the best dishes for your tastes. Afterwards, you’ll pass by other local markets such as Warorot Market and Ton Lam Yai Flower Market to soak up the night life before your tour comes to an end. From $75 per person (max 2 people.

The Taste of Chiang Mai

This hands-on half-day tour will introduce you to array of authentic Chiang Mai dishes and teach you how to create them for yourself. Starting the day picking your fresh ingredients and learning about local market culture, back in a professional kitchen environment you’ll be tutored through the preparation and cooking process by an expert chef and guide. Later, after you’ve made your dishes, your guide will escort you to a table where your self-made dishes along with a selection of additional traditional Thai treats will be ready to savour, ensuring you leave with a full stomach and long-lasting memories. From $116 per person.

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THE 10 BEST Chiang Mai Food Tours

Food tours in chiang mai.

• Sightseeing Tours
• Cultural Tours
• Historical & Heritage Tours
• Up to 1 hour
• 1 to 4 hours
• 4 hours to 1 day
• 5.0 of 5 bubbles
• 4.0 of 5 bubbles & up
• 3.0 of 5 bubbles & up
• 2.0 of 5 bubbles & up
• Likely to Sell Out
• The ranking of tours, activities, and experiences available on Tripadvisor is determined by several factors including the revenue generated by Tripadvisor from these bookings, the frequency of user clicks, and the volume and quality of customer reviews. Occasionally, newly listed offerings may be prioritized and appear higher in the list. The specific placement of these new listings may vary.

1. Northern Flavours Chiang Mai Food Tour with 15+ Tastings

2. Small-Group Chiang Mai Evening Street Food Tour

3. Go where the locals go, Eat what the locals eat! Food Tour with Local Foodies

4. Lanna Kingdom Chiang Mai Food Tour with 15+ Tastings

5. A Taste of Chiang Mai: Private Tour

6. Half-Day Chiang Mai Tour: Cultural and Food Treasures

7. Baan Hongnual Cookery Session and Market Visit with Lunch

8. Private Tour: Chiang Mai Evening "Street Food" Walking Tour

9. Dinner Cruise on the Ping River

10. Good Morning Chiangmai. Visit morning market-Try street food-Visit unique Temple

11. Private Tour: Chiang Mai City & Morning Market Food Tour

Keep the fun going with other experiences in the area.

Pai Pub Crawl

Historic Thai Cooking Class & Botanic Escape

Loykratong Activity 2024 from 15 or 16 of November only

What travellers are saying.

THE 10 BEST Chiang Mai Food Tours

Food tours in chiang mai.

• Sightseeing Tours
• Cultural Tours
• Historical & Heritage Tours
• Up to 1 hour
• 1 to 4 hours
• 4 hours to 1 day
• 5.0 of 5 bubbles
• 4.0 of 5 bubbles & up
• 3.0 of 5 bubbles & up
• 2.0 of 5 bubbles & up
• Likely to Sell Out
• The ranking of tours, activities, and experiences available on Tripadvisor is determined by several factors including the revenue generated by Tripadvisor from these bookings, the frequency of user clicks, and the volume and quality of customer reviews. Occasionally, newly listed offerings may be prioritized and appear higher in the list. The specific placement of these new listings may vary.

1. Northern Flavours Chiang Mai Food Tour with 15+ Tastings

2. Small-Group Chiang Mai Evening Street Food Tour

3. Go where the locals go, Eat what the locals eat! Food Tour with Local Foodies

4. Lanna Kingdom Chiang Mai Food Tour with 15+ Tastings

5. A Taste of Chiang Mai: Private Tour

6. Half-Day Chiang Mai Tour: Cultural and Food Treasures

7. Baan Hongnual Cookery Session and Market Visit with Lunch

8. Private Tour: Chiang Mai Evening "Street Food" Walking Tour

9. Dinner Cruise on the Ping River

10. Good Morning Chiangmai. Visit morning market-Try street food-Visit unique Temple

11. Private Tour: Chiang Mai City & Morning Market Food Tour

Keep the fun going with other experiences in the area.

Pai Pub Crawl

Historic Thai Cooking Class & Botanic Escape

Loykratong Activity 2024 from 15 or 16 of November only

What travellers are saying.

THE 10 BEST Chiang Mai Food Tours

Food tours in chiang mai.

• Sightseeing Tours
• Cultural Tours
• Historical & Heritage Tours
• Up to 1 hour
• 1 to 4 hours
• 4 hours to 1 day
• 5.0 of 5 bubbles
• 4.0 of 5 bubbles & up
• 3.0 of 5 bubbles & up
• 2.0 of 5 bubbles & up
• Likely to Sell Out
• The ranking of tours, activities, and experiences available on Tripadvisor is determined by several factors including the revenue generated by Tripadvisor from these bookings, the frequency of user clicks, and the volume and quality of customer reviews. Occasionally, newly listed offerings may be prioritized and appear higher in the list. The specific placement of these new listings may vary.

1. Northern Flavours Chiang Mai Food Tour with 15+ Tastings

2. Small-Group Chiang Mai Evening Street Food Tour

3. Go where the locals go, Eat what the locals eat! Food Tour with Local Foodies

4. Lanna Kingdom Chiang Mai Food Tour with 15+ Tastings

5. A Taste of Chiang Mai: Private Tour

6. Half-Day Chiang Mai Tour: Cultural and Food Treasures

7. Baan Hongnual Cookery Session and Market Visit with Lunch

8. Private Tour: Chiang Mai Evening "Street Food" Walking Tour

9. Dinner Cruise on the Ping River

10. Good Morning Chiangmai. Visit morning market-Try street food-Visit unique Temple

11. Private Tour: Chiang Mai City & Morning Market Food Tour

Keep the fun going with other experiences in the area.

Pai Pub Crawl

Historic Thai Cooking Class & Botanic Escape

Loykratong Activity 2024 from 15 or 16 of November only

What travellers are saying.

• Best Chiang Mai Food Tour for Foodies (Beyond Pad Thai!)

Cat is Out of the Office contains affiliate links and is a member of the Amazon Services LLC Associates Program. If you make a purchase using one of these Amazon links, I may receive compensation at no extra cost to you. See my Disclosure Policy for more information.

Chiang Mai is famous for having some of the best food in the world. But most travelers miss out, sticking to Central Thai dishes like Pad Thai.

Food is my world. According to my mom, “all I do is eat,” and she’s not wrong—my favorite part of traveling is eating local foods, and I plan full vacations around eating.

It’s overwhelming, right? What should you eat, where should you go, and how do you even order?

This is where “A Chef’s Tour” comes in. From personal experience, I can tell you this is the best Chiang Mai food tour.

Having lived in Chiang Mai for nearly eight months, I’ve discovered that the real flavors of Northern Thailand are hard to find if you don’t know where to look.

With an expert guide like Moui, who not only knows her way around the best local spots but also dishes out history and culture as you eat, you’re in for more than just a meal. Joining this Chiang Mai food tour on Day 1 will reshape your entire stay.

Disclosure: After several months of living in Chiang Mai, I’ve been dying to take this tour, so I reached out to them. They kindly offered me a complimentary spot on the tour. While there was no obligation to write a review, I was so impressed by the experience—it’s honestly one of the best food tours I’ve ever done. As always, I’m thrilled to share my genuine thoughts with you.

Quick Facts About A Chef’s Tour’s Chiang Mai Food Tour

Here’s everything you need to know to get started with “A Chef’s Tour” in Chiang Mai:

• Cost: $59 USD. For the best price, book directly on A Chef’s Tour website.
• Duration: Approximately 4 hours of culinary exploration.
• Start Time: 10am (lunch tour) or 5pm (dinner tour)
• Number of Tastings: Enjoy between 15-20 different tastings (water included).
• Group Size: The tour accommodates a maximum of 8 guests to ensure a personal experience. There’s a minimum requirement of 1 guest to conduct the tour.
• Meeting Point: Wat Lok Molee , conveniently located a block from Chang Phuak night market , just across the moat from the Old City. Easy to find, and you can park your scooter inside.
• Accessibility: The tour involves very little walking, including walking through a local market, but participants will need to get in and out of a traditional rod daeng truck and sit on low stools.
• Dietary Restrictions: This food tour in Chiang Mai is not suitable for vegetarians as most dishes include meat and fish. Accommodations can be made for those who are gluten-sensitive (note some sauces may contain gluten) and lactose-intolerant ( Northern Thai cooking rarely uses dairy). Unfortunately, a pork-free option is not available.
• Tipping: Tips are not expected.
• Lunch Tour Note: The lunch version of the tour includes khao soi, a traditional lunchtime meal in Northern Thailand.

A Chef’s Tour: Northern Flavours Chiang Mai Food Tour

✅ 5-6 different food stops

✅ 15+ tastings

✅ Max. 8 participants

Why “A Chef’s Tour” in Chiang Mai Stands Out

As a food-obsessed traveler, I’ve taken food tours all over the world. They’re one of my favorite ways to get to know a new place, plus they tend to be more social tours, perfect for solo travelers like me.

This food tour in Chiang Mai is one of the best food tours I’ve ever taken–believe me, that’s saying something!

Joining “A Chef’s Tour” in Chiang Mai is like unlocking a secret culinary map of the city. Seriously, after so many months of living here, I thought I had tried a lot of Northern Thai dishes , but I was only familiar with the first two stops!

From the start, the knowledgeable and passionate local guide Moui introduces you to an array of dishes that are pillars of Northern Thai cuisine but rarely encountered on the typical tourist path. These aren’t places you’ll find on the Michelin food guide .

Moui isn’t just a guide! She’s a local aficionado of Northern Thai cuisine with over two decades of experience in the region. Her background in culinary arts and her deep personal connections with local vendors enrich the tour with stories and insights that go beyond standard guidebook knowledge. 

With Moui, you’re not just trying good food–you’re learning the who, what, and why behind each dish.

For instance, you’ll learn about the historical trade routes that introduced certain spices to Northern Thailand and how these have been incorporated into local dishes over centuries.

Moui’s storytelling connects each dish to its roots in the region’s culture and history. As someone who has lived in Chiang Mai for nearly eight months , I was surprised to discover so many new flavors and stories at places just around the corner.

Her personal touch makes the tour feel like you’re being shown around by a knowledgeable friend rather than a scripted guide.

One of the highlights of this Chiang Mai food tour is visiting a local wet market and a night market, where Moui helps demystify the busy stalls filled with exotic fruits , spices, and other ingredients. 

The tour also makes commuting between eateries an adventure itself, as you hop on and off the traditional rod daeng trucks that are iconic to Chiang Mai.

Beyond just eating, you’ll come away with practical tips on how to navigate local menus, order dishes, and even some pointers on eating etiquette that will boost your confidence in exploring Thai cuisine on your own. She taught me how to incorporate fresh herbs into every bite, just like the locals do.

I wish I had taken this tour on my first day in Chiang Mai because it gave me a much better understanding of the city’s history, culture, and food scene.

If you’re looking to experience Northern Thai culture through its food, “A Chef’s Tour” is a perfect start.

What to Expect on “A Chef’s Tour” in Chiang Mai

The food tour kicks off at Wat Lok Molee, an iconic temple just across the moat from the Old City’s North Gate, one block away from the busy Chang Phuak night market. Try to get there early so you have time to explore the temple before the tour.

After a warm welcome from Moui, your expert local guide, you’ll start the tour off with a bang at the Cowboy Hat Lady’s stall, made world-famous by Anthony Bourdain (pour one out for Tony). This is just one of at least five different stops you’ll make along the tour.

To be honest, I have eaten the Khao Kha Moo (slow-braised pork served over rice) before, as it’s one of the most famous food stalls in Chiang Mai. The first time I went, I wasn’t all that impressed. But Moui requested our portion of pork be a less fatty selection, and that made all the difference! I didn’t know you could do that.

The stall serves 250 kilos of pork knuckle a day. It’s slow-cooked for 7 hours and seasoned with Chinese five-spice flavors that are not common in Thai cooking. It’s usually served alongside a boiled duck egg, which is creamier than a chicken egg.

You’ll discover fascinating stories, like how the stall’s owner adopted her signature cowboy hat as a practical solution to the harsh lights, never anticipating it would become her trademark.

This is the type of information you’ll learn from Moui! 

She also explained to us that locals don’t often cook at home anymore. Farmers used to come home from a long day in the fields and eat a home-cooked meal with their families, but since the 1960s, most people have worked in cities, so they eat street food . Thai kitchens are pretty basic nowadays for that reason.

You’ll also try several Burmese dishes, which have been brought over by many immigrants and refugees over the years and are now a staple of Northern Thai cuisine. 

My favorites were the pork curry , spicy beef soup , and noodles . The spices used in the traditional water buffalo Laab were too intense for me, but I’m so glad I got to try it! 

The wet market tour and picnic were another highlight. No matter how many times I’ve explored Thai markets on my own , there’s nothing like exploring with a local. 

We tried all sorts of local fruits , veggies , sai oua sausage , and desserts . We also had the opportunity to snack on some crispy insects , which other guests enjoyed, but I declined (I have a bug phobia). 

Pro tip: Pace yourself! We easily tried 20 different foods over the course of an evening. I’m a big eater and rarely get full, but even I struggled at the end! 

The Flavors of Chiang Mai: A Blend of History and Culture

Chiang Mai’s food is deeply influenced by its history as the capital of the ancient Lanna Kingdom , which was founded in the 13th century. 

The Lanna Kingdom, encompassing parts of northern Thailand and Myanmar, had unique trade relationships and was less influenced by the central Siamese court, leading to a culinary tradition that incorporated local ingredients and techniques that differ significantly from those found in Central Thailand.

Here’s why the food here tastes so different: Chiang Mai was a crossroads for traders from all over Asia, which means the local cuisine got a little bit of Chinese, a dash of Burmese, and a sprinkle of local Lanna influence. 

The Chinese brought their noodles, woks, and love for duck and pork. They introduced soybeans, ginger, and tofu, spicing up the local dishes in ways you won’t find in the South.

And then there’s the landscape—unlike the lush coconut and palm sugar plantations of the south, Northern Thailand’s fields are filled with herbs and crops that lend a more herbal and slightly bitter flavor to its dishes. 

On this food tour, you’ll try Laab, made with water buffalo. That’s a local favorite, born from practicality—older buffalo that couldn’t work the fields ended up in the stew pot.

Even khao soi, that creamy, dreamy noodle soup you’ve got to try , has its roots in the past. Brought over by Chinese Muslim traders in the 19th century, this dish is a delicious testament to Chiang Mai’s place on the old trade routes.

FAQs About Food Tours in Chiang Mai

What is the signature dish of chiang mai.

The signature dish of Chiang Mai is Khao Soi, a rich and savory coconut curry noodle soup. This Northern Thai specialty combines soft egg noodles with crispy, fried ones, topped with tender stewed chicken or beef and garnished with pickled mustard greens, shallots, lime, and ground chilies soaked in oil.

What foods to try in Chiang Mai?

When visiting Chiang Mai, sample local favorites like: Khao Soi Sai Oua (sausage) Khao Kha Moo (slow-braised pork) Larb Kua Burmese Pork Curry Burmese Tea Leaf Salad Spicy Beef Soup Northern Thai-style Bitter Buffalo Laab

Things to Do in Chiang Mai

• ✨ Conquer the Mae Taeng River with thrilling whitewater rafting .
• 🎈 Soar over stunning jungle landscapes in a hot air balloon ride you won’t forget.
• 🚚 Hop on a Northern Food Tour by Songthaew Truck for a tasty adventure.
• 🚣‍♂️ Immerse yourself in nature with kayaking and caving jungle tours .
• 🌄 Feel the adrenaline rush as you zip-line through majestic mountains .
• ⛩️ Explore art and culture at the renowned White Temple in Chiang Rai .
• 🍳 Master your Thai cooking skills with fun cooking classes .
• 📸 Embark on an Instagram-worthy photo tour .
• 🥾 Take on the challenge of hiking The Monk’s Trail .
• ☀️ Witness the enchanting sunrise from the sacred Doi Suthep .

Final Thoughts: Why You Shouldn’t Miss “A Chef’s Tour” in Chiang Mai

Discovering Chiang Mai’s food scene with “A Chef’s Tour” is more than just eating—it’s a deep dive into the heart of local culture and flavors. 

At $59 USD, the tour offers incredible value, considering the wealth of knowledge, authentic experiences, and the sheer variety of foods you get to try.

It’s a great tour for solo travelers, too, since everyone is more open to making friends when their taste buds are happy!

Moui’s expertise makes each stop on the tour an engaging lesson in history and culinary arts. 

Choose the lunch tour to enjoy the iconic khao soi , or opt for the dinner tour to experience the Chang Phuak Night Market . Either way, you’ll explore Northern Thai cuisine beyond what most tourists experience. 

You’ll gain insider access to the best local spots, learn the subtleties of regional dishes, and get practical tips that will enhance your entire stay in Chiang Mai. 

Taking a cooking class in Chiang Mai is the perfect next step if you love exploring new places with your stomach. The Tom Yum soup I made in mine is the best one I’ve ever tasted!

Kick off your trip with ‘A Chef’s Tour’ and you’ll quickly discover why Chiang Mai has long been celebrated as a culinary capital of the region.

They also have top-rated tours available in Bangkok , Phuket , Bali , Kuala Lumpur , Hanoi , and Singapore !

Read More About Markets and Food in Chiang Mai:

• 9 Best Chiang Mai Cooking Classes (By a Local Foodie!)
• Best Khao Soi in Chiang Mai: 15 Must-Try Restaurants
• Chiang Mai Sunday Night Market with Insider Food Tips
• Gate Market Chiang Mai: Ultimate Guide
• 11 Best Chang Phuak Gate Night Market Food Stalls
• Chiang Mai University Night Market: Best Local Eats
• Warorot Market (Kad Luang): A Local Foodie’s Guide
• Ton Lamyai Market: Best Chiang Mai Flower Market Guide
• 29 Delicious Thai Fruits You Must Try (And How to Eat Them)
• Mueang Mai Market: Largest Fruit Market in Chiang Mai
• 17 Best Foods in Chiang Mai: Chiang Mai Food Guide

📝 Thailand Travel Planning Guide 🇹🇭🌟

Before you embark on your unforgettable journey to Thailand here are the essential tips every traveler should know:

🚑  Should I buy travel insurance for Thailand?

✅ 100% YES!  — My #1 Safety Tip for all travelers is to buy travel insurance for every trip in case anything happens on their visit. I recommend and use SafetyWing  – it’s cheap and comprehensive.

💧 Can you drink the water in Thailand?

🚱 No  — It’s recommended to drink filtered or bottled water in Thailand (but using tap water to brush your teeth is usually fine). I recommend this reusable water bottle! It works great, turning tap water into safe-to-drink water that tastes good.

🚙💨  Is it safe to rent a car in Thailand?

Yes  —  Renting a car in Thailand is one of the best ways to see the countryside! I recommend  Discover Cars , which checks both international companies and local companies, so you get the best rates.

🏩  What’s the best way to book my Thailand accommodations?

My go-to for Thailand hotels is  Booking.com . For hostels, I use  HostelWorld . Or get free accommodations with  Trusted Housesitters!

✈️  What’s the best site to book Thailand flights?

For finding cheap Thailand flights, I recommend CheapOAir .

🎫  Do I need a visa for Thailand?

🙅🏻‍♀️ Likely Not — US, UK, and EU passport holders don’t need visas for stays of up to 30 days in Thailand.

💰 𝗖𝘂𝗿𝗿𝗲𝗻𝗰𝘆: The currency here is the Thai baht, and there are plenty of ATMs if you need cash. I always withdraw from ATMs to get the best rates (select “no” when it asks you if you accept the conversion rate).

🚕 𝗧𝗿𝗮𝗻𝘀𝗽𝗼𝗿𝘁𝗮𝘁𝗶𝗼𝗻: Getting around Thailand is a breeze! Grab is safe and cheap in major cities like Bangkok and Chiang Mai. Bangkok has a modern metro. It’s easy to use local transport such as songthaews , too.

📶 𝗖𝗼𝗻𝗻𝗲𝗰𝘁𝗶𝘃𝗶𝘁𝘆: Thailand has reliable internet connectivity. SIM cards are easy to find and cheap.

Cat is a 35-year-old American solo female traveler on a career break, traveling the world full-time since 2021. She loves meeting new people, considers herself to be a bit of a foodie, and reads a lot.

• The Original Foodie Tour
• The Evening Foodie Tour
• Customized / PrivateTour
• FACEBOOK PAGE

Go where the locals go, Eat what the locals eat.

[Itinerary]

At 9 am , all Foodies will meet tour guides at the Three Kings Monument, located in the Old City. (Specific details on your exact meeting location will be provided with your booking confirmation.)

Destination #1:  Try a simple yet must-eat staple dish of Thailand, Kao Man Gai and Pork Satay. The restaurant we will be dining at is a favorite amongst locals and visiting Thai, and has been family owned since 1957. 

( Note : this tasting is only included in our morning tour, as they make a limited amount each day and sell out by the end of the afternoon.

Destination #2:  Visit Wat Chiang Man, the first temple built in the old city (walk)

Destination #3:  Try Chiang Mai’s famous version of Burma’s Kao Soi noodle dish. In addition to experiencing this meal and learning about it’s history and origins, you’ll get to meet the family that adapted this dish.

Destination #4:  Visit the Wat Gate Community Museum.

Destination #5:  Chiang Mai’s number one dessert destination for Sakoo Sai Hmoo and Kao Griap Paak Hmaw. ( Note:  this tasting is only included in our morning tour, as their two specialties sell out shortly after lunch time)

Destination #6 : Cross over the Ping River walking bridge and conclude with a street food experience at Warorot Market, which has been around for over a century, and is one of Chiang Mai’s oldest, largest and most diverse open-markets. Inside the market, we’ll stop at several of our favorite stands and try local highlights like freshly made Golden Curl, mango sticky rice, Thai iced tea, Sai Oua, and more.

The tour will end around  1pm  at Warorot Market.

The tour starts at the Three Kings Monument, located in the Old City. (Specific details on your exact meeting location will be provided with your booking confirmation.)

•Chiang Mai Foodie Tours - The Original Foodie Tours of Chiang Mai

•Call / WhatsApp: +66804948080

[email protected]

•192 Chiang Mai Lumphang Rd. T. Paton A. Muang Chiang Mai 50300

•178/425 M. 7 Soi 14 Chiang Mai-Hod Rd. T. Nong Kwai A. Hang Dong Chiang Mai 50230

Chiang Mai Foodie Tours

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Chiang Mai food tour

Kick off your Chiang Mai food tour in one of the best food markets in the city. Here, you'll indulge in several Northern Thai tastes different tastes and learn about their origins.

Afterwards, you'll be whisked away to try the best bowl of Chiang Mai's famous khao soi - thick, silky coconut curry topped with crispy noodles, roasted chilli paste and pickled greens.

It doesn't end there though. We know a hidden little barbeque hut where you'll tuck into mouth-watering grilled chicken Thai-style. Watch your spatchcocked beauty sizzle over charcoal before being served with zingy papaya salad and spicy sauce.

Finish at a tiny ice cream joint that's been churning out the good stuff for almost 40 years. You can pick any flavour, but you're in Thailand, we'll be disappointed if you stick to vanilla.

As featured in:

Why this tour is awesome

With its sheer number of snacks and dishes, it's hard to grasp Northern Thai cuisine. Top that with the language barrier and it's easy to see why most farang stick to pad Thai from the tourist markets.

Fear not. On this tour you'll try over 15 different dishes, snacks and drinks that offer a real introduction to the regional cuisine. A top licensed foodie guide will accompany you to help you make the most of the experience.

Full on your preferred date? How about our evening Chiang Mai food tour ?

Moui hails from Lampang, but has called Chaing Mai home for over 20 years. With a passion for Northern Thai cuisine and cooking, Moui knows where to eat in Chiang Mai and the hidden spots you'd never find alone.

A top licensed foodie guide will help you make the most of your tour

Explore one of Thailand's best wet markets

Meet the locals vendors and the people behind the food

Ride around on a local rod daeng private truck

Try more than 18 locals snacks and dishes in the market

Delicate coconut khanom kroc with sweetcorn and chives

Try iconic khao soi noodles in a secret hole-in-the-wall joint

Spatchcocked gai yang chicken cooking over hot coals

Beautifully cooked Thai-style BBQ chicken

Som tum papaya salad with zingy lime dressing

Our Chiang Mai food tour

Sign off with ice cream from a backstreet home that's been making it for 40 years

• Price US $59 per person
• Language English
• Small group Our small group tours have a maximum of 8 guests. Larger private groups are available on request
• Tastings 15+ tasting menu
• Drinks Bottled water and local drinks
• Duration 10h00 - 14h00
• Guide Led by one of our superb Chiang Mai food hosts
• Cancellation Cancel up to 48 hours before departure for a full refund
• Family friendly Families welcome on all our tours
• Transport Private local songtaew truck
• Instant confirmation Book now to secure your space (before we sell out!)
• Pick up / drop off Our guests come from all over the city, so to save time we have a meeting point for everyone. Your guide can help you find transport back at the end of the tour

Dietary information

• Lactose free Suitable for lactose intolerant
• Vegetarian Meat and seafood is present in over half of the menu, with no alternatives available
• Vegan Sorry, the tour is not suitable for vegans
• Pescatarian Possible but meat is present in 2-3 dishes, with no alternatives possible
• Gluten free Small amount of gluten in a few dishes. Some traces in soy sauce

Discover what Northern Thai cuisine is all about

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Best Chiang Mai Street Food 2024: The Ultimate Guide

* at the end of this article you will find an interactive map to easily navigate your way to all the Chiang Mai street food venues.

Page Contents

Chiang Mai Street Food

Chiang Mai is renowned for its delicious street food. Next to traditional Thai dishes, the Northern Thai culture boasts a variety of flavors unique to this region. With so many street food venues and low prices, easy access to all the good stuff is guaranteed. No wonder Chiang Mai is such a popular destination for foodies around the world.

Let’s explore the best venues for Chiang Mai street food and the best dishes to try while you’re there. So bring your appetite and let’s get started!

Note! : I understand that street food hygiene can be a point of concern , but it shouldn’t be, it really shouldn’t. By all means, go for Chiang Mai street food, but use your eyes and stay alert. Is the vendor using gloves? Is the food heated at high enough temperatures? Are the raw and cooked food stations separated? Just use your common sense and I’m sure you’ll be fine.

Traveling to Thailand? Check the up-to-date visa requirements

Chiang Mai Street Food Markets

Chang phuak – north gate.

Opening hours: everyday from 5pm to 12am

The area just outside the Old City at the Northern Chang Phuak gate is a great spot to sample Chiang Mai street food. Some of the stalls here have been around for ages, which is mainly due to the particularly high quality they offer. The fact that plenty of locals come to eat here as well should attest to that. When looking for Chiang Mai street food, Chang Phuak should be your first stop.

You will find the obvious grilled meats on a stick, spring rolls, mango sticky rice and truth be told, it’s all very tasty. However, Chang Phuak made its name thanks to the presence of three absolute Chiang Mai street food superstars.

1. Pork Leg Rice

First off is the cowboy hat lady serving Khao Kha Moo (braised pork knuckle). The food stall made famous by Anthony Bourdain’s visit is an undisputed Chiang Mai street food show stopper. The iconic cowboy hat lady-chef/owner chopping up the pork knuckles is no longer there. Apparently she still shows up every now and then, but only for short visits to check on things. The food however, is still fantastic and one of a kind.

Pork knuckle is braised for hours in a Chinese master sauce (soy sauce, ginger, sugar, rice wine and 5-spice), resulting in tender, aromatic and fall of the bone pork. The meat is served with a generous splash of the master sauce gravy. Since this dish is so rich it’s a good thing it’s served over rice to absorb the juices with pickles on the side. Just THB50 for a plate, but I would always opt for the extra THB10 boiled egg.

2. Suki Koka

Another long time Chiang Mai street food favorite, proving that simple is sometimes best. This place is so busy that from 5.30pm all seats are taken. Fortunately, they have a system for that. At the makeshift counter they give you a pager. You hang around in the stall’s vicinity and they will page you when there’s a table available for you, usually after 10/15min or so.

As said, the food choice is simple. Chinese cabbage (napa cabbage) with glass noodles and protein of your choice. You can opt to have it prepared as a soup or stir fried with xo sauce (chopped shrimp, scallops, chili, onion and garlic). THB50 for pork, THB60 for beef, fish or seafood.

Read more: Chiang Mai Travel Guide , Things to do and where to stay in Chiang Mai

3. Suang Bualoy

After snacking and dining on street food we need a sweet finish, right? Check out this Bualoy stall. Bualoy is basically glutinous rice balls in sweetened coconut milk . This is a common dessert in Southeast Asia and a regular in the Chiang Mai street food scene.

The Suang Bualoy stall offers a lot of variations of this traditional dessert. You can choose soy milk instead of coconut milk and for toppings the choice is endless. Sweet corn, tapioca strings, crispy fried dough, jellies, mung beans, all kinds of fresh or candied fruits. You can even add a sweetened or salted egg. Don’t dismiss it just yet, try it first, the combination works surprisingly well.

Don’t worry, they offer an excellent mango sticky rice as well.

Chiang Mai South Gate Market

Opening hours: every day from 7:30am to 12am

Located at the Southwest gate just within the moat of the Old City, the Bumrung Buri fresh market opens its doors every day from 7.30am. It’s an indoor fresh market selling vegetable produce, fruits, flowers, take out meals, dried goods, spices, rice and more. The butchers have their own separate section, which is quite large. The fresh market stays open until 8pm, but most stalls already pack up from midday. However, when the sun starts to set, the real action moves outside to what is locally known as the Chiang Mai South Gate Market .

From 5pm a zillion makeshift food stalls set up shop on both sides of the Bumrung Buri Road. On the market side of the street it’s mainly carts selling snack food. Plenty of choice here with grilled skewers, fried spring rolls, sushi and Thai sweets like Khanom Beuang (crispy mini pancakes filled with cream and shredded coconut). The moat side of the street has street food stalls with tables and chairs, or rather stools, for a quick sit down cooked-to-order dish.

Definitely try the Khao Soi (Northern Thai curry noodles), one of the main star dishes at this Chiang Mai street food market. Lot’s of vegetarian options as well.

Chiang Mai Street Food Tour

If you’re a bit apprehensive on how, what or where to order street food, but you would still like to try, why not join a Chiang Mai street food tour ? You will visit two street food venues, while being accompanied by a guide. He/she will provide interesting context so you can get acquainted with street food that you like and don’t like. Before you know it you’ll be ordering street food by yourself with confidence. Pick up from your accommodation and transport is included. Eight different tastings with a limited group to guarantee a personal experience. Book now to secure your ticket, but only pay until 72 hours before the tour starts. Book your Chiang Mai street food tour for only €37 or $40.

Chiang Mai Street Food @One Nimman

Opening hours: every day from 5am to 10pm

Nimmanheamin, lovingly shortened to “Nimman” by the locals, is an area just Northwest of the Old City. You could well say that this is the trendy part of Chiang Mai with all the hipster cafes, cool coffee shops and creative boutique hotels. There is a cluster of decent street food stalls at the landmark Maya shopping mall that are worth checking out. However, the real street food gem of Nimman is a few doors down the road.

The “ One Nimman ” shopping mall is built like a beautiful Italian arcade and piazza, surrounded by Nepalese/Lanna style buildings and even a clock tower. I realize this sounds like crazy architecture, but it works!

Many events are hosted here, such as live music, art exhibitions and regular themed markets with second hand vintage clothing, Japanese/Lanna lifestyle and local handicrafts. Every weekend the piazza hosts an atmospheric street food market with all the usual suspect dishes, but also lot’s of organic food options.

Next to the weekend street food market, there’s also a regular food court mimicking a street food market. Most food here is the same as at other streets food markets (just a tad more expensive, but still dirt cheap). However, there is definitely an innovative street food vibe going on here, call it “Chiang Mai street food 2.0”.

Vegan and organic food are well represented and there is a lot of attention for food hygiene. For all those apprehensive to try Thai street food because of hygiene concerns, this is the place for you.

We tried Nam Phrik Num (green chili/vegetable dip) with Kaeb Moo (pork cracklings), a real Northern Thai specialty. Looks like a fresh pesto sauce, tastes like inferno, loved it! Also, we satisfied our fries craving with a large fully loaded bacon ranch chili cheese fries . Not very Thai I admit, but hey, we just couldn’t resist.

Update March 2023: We did notice that after Covid most stalls at the food court have re-opened. There are still some empty spaces though and the ones that are operational have reduced their prices to attract more local eaters. We will keep updating with any new information that reaches us.

Read more: Thai Food you’re sure to love , Top 11 Thai food

Chiang Mai Night Bazaar

Opening hours: every day from 5pm to 12am

This is the mother of all Chiang Mai street food venues , maybe even of Thailand. The Night Bazaar area is huge and extends over multiple blocks. Shoulder to shoulder market stands sell anything from t-shirts to toys, jewellery, handicrafts and anything in between. It truly is a shoppers paradise.

I remember walking around for hours till our feet hurt and working up a serious appetite. In the end all we wanted was to sit down, eat a good meal and chill with some beers. Well, turned out that the Night Bazaar was exactly the right place to be.

Numerous, or rather countless choice of street food vendors are evenly mixed in with the other stalls. Also, the Night Bazaar features the Kalare and Anusarn night markets , which are kind of like a market within a market. Both of them have their own food court that we describe below. They are actually like a crossover between Chiang Mai street food stalls and restaurants.

Kalare Night Market

Kalare night market features the Kalare Food Center , which is a huge outside, but covered eating area surrounded by 30+ street food vendor booths. Take your pick from Thai, Japanese, Italian, Indian, Chinese, Vegetarian, seafood or whatever food you like from one of the booths and enjoy your meal at one of the tables. With so many food vendors we suffered some serious choice stress at Kalare.

I ended up with a cooked to order Pad Thai , which was served on a banana leaf. Fresh, tasty and very good. Actually, I have yet to come across a bad Pad Thai in Thailand. Since I opted for the small portion I had room for more and went for a bunch of chicken satay skewers with a delicious peanut sauce and washed it all away with a refreshing mango smoothie . A very satisfying meal indeed.

Evenings at the Kalare Food Center also feature live music performances, Thai folklore dance and traditional puppet shows. To be honest, the shows are kind of cheesy, but in a good way and surprisingly fun to watch.

Opening hours: every day from 5pm to 11pm

Anusarn is the slightly more chill market at the night bazaar, but only by a bit. I guess it’s because Anusarn is towards the end of the night bazaar road and not every visitor makes it all the way down there. For this reason you can expect less crowds and lower prices, but again, only by a bit.

Similar to the Kalare food court this market also has multiple food stalls surrounding the seating area. But wait, the market extends with covered walkways providing access to regular restaurants, several beer stations and even a “Chill Square” , another food court. Lot’s of food choice here as well and including live entertainment.

Chill Square is a fun place to be, always buzzing with the beer stands that make you wanna stay longer for a few drinks. A chill place indeed. For more entertainment, Anusarn also features a Muay Thai boxing arena and a cabaret show.

Note! Do keep in mind that the night bazaar is mainly a tourist venue so flavors and variety of choice are somewhat geared towards pleasing the crowds. Also, do expect to pay a little more than at regular markets.

Read more: Where to eat in Chiang Mai – 30+ restaurant recommendations 2023 update

Walking Street Markets

Sunday (tha phae) walking street.

Opening hours: Sunday from 5pm to 10:30pm

When talking about Chiang Mai street food, the spectacular Sunday Walking Street in the Old City is an absolute must do when in Chiang Mai. Although, this market completely targets tourists, it is still rewarding to visit. Despite being a large and busy market it still feels so cozy and intimate. I think it’s the combination of the atmosphere and the setting in the Old City. It’s also a different market in the sense that the goods on offer are mainly handicrafts instead of the usual printed t-shirts and trinkets.

Some of the food stalls are situated on temple grounds where they have also created a limited seating area. For me, the temple grounds of Wat Pan On has the best street food. Fragrant curries, seafood from the grill and local sausages galore . You can choose to either have your delicious sit down meal here or to keep strolling and fill your belly with a multitude of bite sized snacks and desserts from the other food stalls. Don’t worry about money, prices are very reasonable.

Next to food, drinks are also something special at the market. Exotic fresh fruit juices, shakes, smoothies from mango, passion fruit, longan and even sweet corn. Wonderful and utterly refreshing lemonades and iced-tea infusions with roselle and clitoria ternatea (I swear I’m not making this up).

Saturday (Wua Lai) Walking Street

Opening hours: Saturday from 5pm to 10:30pm

Can not make it on Sunday? Lucky for you there’s also a Saturday Walking Street , aka the Wua Lai Market. It’s located in Wua Lai street close to Wat Sri Suphan (silver temple). The market also targets mainly tourists, but nevertheless, a lot of locals and domestic tourists visit here well. For this reason we can probably see more authentic and more daring food options here.

A lot of the vendors here are the same as at the Sunday market, so expect hill tribe handicrafts, handmade jewelry and local products. The food section starts at the South gate of the old city, which is actually a spill over from the regular food stalls at the Bumrung Buri market. Further down Wua Lai the food stalls are more scattered throughout the street.

Typically the Saturday walking street market offers a larger variety of Chiang Mai street food than the Sunday version. I saw many Thai foods at this market that were unknown to me, most of them local Northern Thai specialties. Well, they’re not unknown to me anymore as I tried a lot of new things, such as Gaeng Hung Lay (Burmese curry), a curry with pork belly and without coconut milk.

I very much liked Naem Moo , a kind of pork sausage that was fermented in pots before grilled and has a sour taste. Tried the raw version as well with chili, ginger and crushed peanut, which was excellent.

Read more: The tru e essence of Thai food culture – a different story

Chiang Mai Fresh Markets

The fresh markets are an excellent place to sample Chiang Mai street food. They usually include a food court and ample makeshift food stalls spill out into the adjacent streets. These markets are were the locals go for breakfast and munch on their local Chiang Mai street food. Well, you know what they say, “if it’s popular with the locals, it must be good , because they know best”.

Warorot Market

Opening hours: Everyday from 4am to 6pm, street food market from 5pm to 10pm

The Warorot Market , also known as “ Kad Luang “, is a long standing local market, but as of recently also attracts tourists. The market is located near the Khua Khaek footbridge at the Ping riverside and housed in a 2 story building. Inside the building is a central atrium with galleries on the 1st and 2nd floor.

The upper floors mostly feature handicrafts, clothes and bags while the ground floor is dedicated to food. Lot’s of packaged food here, such as dried fruits, teas, pork skin, dried shrimp and mushrooms, but also fresh seafood, meat, vegetables and fruits. The many food stalls here mainly sell take out food only. There is however, a food court in the basement where you can also eat your take out as most vendors include plates and cutlery (plastic…sigh).

Authentic Thai food

Food options here are definitely true to their culinary heritage, so I do recommend to try it out. It was here that we ate the most delicious Aeb Pla , an authentic Northern Thai dish of minced fish mixed with curry, wrapped in a banana leaf and grilled over a charcoal fire. We also had the unavoidable Sai Oua (Northern Thai sausage) with sriracha and a mild Nam Phrik Ong (tomato/minced pork dip), which we ate with fresh cucumber. Mind you, this was our breakfast, yum!

A fellow traveler told us that there is also an excellent vegetarian food stand with a large food variety. Unfortunately we didn’t get to try it this time around. Look for the large yellow sign with red Chinese and Thai characters above the food stall.

From 5pm, makeshift food stalls start to set up in the direct vicinity of the market. By 7pm the streets are crowded with food stalls and hungry locals, all ready for a typical Chiang Mai street food frenzy. It is said that many Thai, especially the younger generation, never cook at home, ever. With supply and price levels like at the Warorot market, I fully understand.

Siri-Wattana Tha-Nin Market

Opening hours: Everyday from 4.30am to 9pm.

What is it with Thai markets that they need to have more than one name? The Tha-nin market is another example as it also goes by the name “Siri-Wattana” market. Anyway, the market is roughly 1km North of the old city and is as local as it gets . There are a few stalls that sell clothing, shoes and jewelry, but in essence it’s a real food market.

Brush up on your Thai language skills, because you will have a hard time finding English speaking vendors here. It will make your Chiang Mai street food quest all the more exciting though, I promise you that. Two building structures make up the market area, one for the market stalls and the other houses a food court.

The fresh market part is surprisingly clean. Well, compared to many other Thai fresh markets anyway. Plenty of colorful fruits and vegetables stacked 3ft high on the countertops, all of it looking fresh and healthy. Of course there’s a meat and seafood section as well.

Next to the meat section is a large number of food preparation stalls selling Khao gaeng (Thai for “pre-prepared dish served over rice”, stir fried dishes and som tam (green papaya salad), all of them mostly for take out. Also plenty of snacks here, such as anything grilled on a stick, curry puffs and more.

The second building structure houses a canteen style food court surrounded by clothing, bags and small electronics vendors. Here you can eat your take out khao gaeng that you picked up at the fresh market. Of course you can also order food directly from one of the many food stalls here. We ordered an extra Khai Jiao (Thai omelet) with minced meat, crispy edges, moist and fluffy inside, perfect!

More Markets

Chiang Mai has many other (smaller) markets that offer worthwhile Chiang Mai street food from stalls and/or a food court. It will be near impossible to visit all of them, but if you find yourself near, why not give it a try? We have included their locations on the map below.

• Meuang Mai Market , open 24/7
• Kad Na Mor Market , every day from 5am to 10pm
• Aui Tha Market , every day from 8am to 8pm
• Charoen Charoen Market , every day from 7am to 7pm
• Somphet Market , every day from 8am to 8pm
• San Pa Koi Market , every day from 5am to 8pm
• Lang Mor Night Market , every day from 5pm to 9pm
• Ton Phayom Fresh Market , every day from 6am to 7pm
• Kaed Suan Kaew Night Market (Sum Meut) , Thursday to Saturday from 4pm to 10pm

Chiang Mai Street Food Interactive Map

We are always down to try new dishes and to discover new street food venues. So, if you have any suggestions or additions to our Best Chiang Mai street food list, please let us know in the comment section below. We would love to hear from you.

Safe Travels!

* affiliate links disclaimer

1. Sunday walking street in the old city main street, Ratchadamnoen road; 2. Saturday walking street near the old city Southern gate, Wua Lai road; 3. South gate market at the old city Southern gate, Bumrung Buri road; 3. Night bazaar between the old city and Ping river, Changklan road; 4. Chang Phuak street market at the old city Northern gate, Chang Phuak road.

1. Khao Soi, egg noodles in yellow curry soup; 2. Sai Oua, Northern Thai sausage; 3. Nam Phrik Num/Ong, red/green chili dip; 4. Khanom Jeen, rice noodles in curry broth; 5. Aeb Pla, steamed minced fish and curry.

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Chiang Mai’s Top 5 Sanctuaries for Travelers in Need of Refreshment

① chiang mai weekend market.

C hiang Mai is one of Thailand ’s popular tourist destinations. It exudes a charm quite different from Bangkok. Thanks to its unique atmosphere, it’s a popular destination among many enthusiasts. In Chiang Mai, it’s recommended that you spend some leisure time observing the locals’ daily lives. The markets are great places to soak in the local vibes.

The Ba Pao Flea Market is a rising hot spot in Chiang Mai.

A weekend market known as the Coconut Market is held at a coconut farm. The place is filled with palm trees, giving off an exotic atmosphere.

Although it’s not large in scale, it’s a great place to enjoy local food and unique shopping experiences.

Food purchased from the flea market can be enjoyed on the bungalows or platforms scattered around the farm.

As it’s a coconut market, you can taste various desserts made with coconuts.

There are also busking performances at the market, adding to the great atmosphere.

It’s a great place to take photos while exploring the market and become a word-of-mouth favorite among tourists.

• Address: 94 Soi Ban Tong 2 Mu 3, Fa Ham, Mueang Chiang Mai District, Chiang Mai 50000, Thailand
• Operating Hours: Saturday, Sunday 8:00 – 14:00

The Jingjai Market is a lively weekend market that starts at 6 am.

It’s great to visit early to enjoy Chiang Mai’s morning. You can enjoy a variety of local foods, delicious coffee, and desserts all in one place.

Live performances are held inside the market, making it a great place to enjoy an even more exciting atmosphere.

In particular, Jingjai Market is a great place to shop, with unique handmade crafts and vintage dishes compared to other markets.

• Address: 46, อาคารโซน C, Atsadathon Rd, Si Phum Sub-district, Mueang Chiang Mai District, Chiang Mai 50300 Thailand
• Operating Hours: Saturday, Sunday 6:00 – 14:00

② Cafe Where You Can See Elephants

Chiang Mai’s Elefin Farm & Cafe is famous for being an elephant cafe.

It is located in the suburbs, away from the city, and boasts excellent natural scenery. It’s known for being able to see elephants living freely.

You can feed the elephants and take pictures with them.

The cafe also operates various activities. You can spend leisure time enjoying the open nature and time with elephants. It offers coffee, beverages, and meal menus.

Elefin Farm is located about 40 minutes by car from downtown Chiang Mai. Although it’s not easily accessible, it’s considered a place worth visiting at least once. Most tourists visit using taxi tours.

• Address: 128 บ้านแม่ฮะ 6, Ban Pong, Hang Dong District, Chiang Mai 50230 Thailand
• Operating Hours: 10:00 – 17:00

③ Local Vibe Hotels

Tamarind Village Chiang Mai, located in downtown Chiang Mai, is a popular hotel among tourists.

The two-story hotel has 45 rooms. In the spacious garden, there is an over 200-year-old tamarind tree. The well-landscaped garden and the traditional atmosphere of the hotel exterior blend well together.

Some rooms have balconies, and you can enjoy the green scenery from the rooms.

Facilities include an outdoor swimming pool and spa.

The hotel’s restaurant ‘Ruen Tamarind’ in front of the swimming pool creates a more emotional atmosphere with lighting at night.

• Address: 50 Rachadamnoen Rd Soi 1, Si Phum Sub-district, Mueang Chiang Mai District, Chiang Mai 50200 Thailand
• Room Rate: Approximately 180 USD~ per night

Vanilla Hill (Hill Lodge) is a nature-friendly hotel.

It’s a great place to enjoy a vacation because it’s away from the city. Villa-style rooms, reminiscent of treehouses, are located throughout the forest. Some rooms have spacious terraces that blend with the natural scenery.

You can enjoy an atmosphere you can’t experience in downtown Chiang Mai.

It’s a place where birds can be heard amidst the greenery. The hotel is about a 5-minute drive from Doi Suthep-Pui National Park.

• Address: Ban Pong, Hang Dong District, Chiang Mai 50230, Thailand
• Room Rate: Approximately 70 USD~ per night

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Jeezy’s ex mahi defends ‘devoted’ and ‘peaceful’ rapper from jeannie mai’s abuse allegations in divorce battle.

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Jeezy has called upon a couple of women in his life to defend him against estranged wife Jeannie Mai’s abuse allegations.

Mahi, who shares daughter Amra Nor Jenkins, 10, with the “Put On” rapper, filed a sworn affidavit Friday morning testifying to Jeezy’s “peaceful” demeanor.

“I’ve witnessed Jay be a devoted, caring, and present Father to our daughter and his oldest child [Jadarius Jenkins, 28],” she writes in court documents, obtained by Page Six.

“For almost four years, Jay’s eldest child lived with us and I was able to see their relationship grow every day. At no point was Jay ever physically, mentally or emotionally abusive to his children or I.”

Mahi, 37, further described her ex, whom she dated for a decade, as “one of the most peaceful people” she’s ever met; however, in 2020 she sued the musician claiming he failed to pay her the court-ordered $10,000 per month in child support for Amra, her medical expenses not covered by insurance or her private school tuition.

Jeezy, whose real name is Jay Jenkins, also had his and Mai’s nanny submit an affidavit in which she described the performer as being an extremely “loving” dad to his and Mahi’s daughter as well as to his younger daughter, Monaco, 2, whom he shares with “The Real” co-host.

“As a caretaker, I believe Mr. Jenkins gives his daughters the support they need as they grow into young women in the future,” Minhee Hoffler writes in the legal document, obtained by Page Six.

“Mr. Jenkins is a hardworking person, but even a more hardworking dad.”

A rep for Mai tells Page Six in a statement, “It seems Mr. Jenkins is trying to distort the truth once more by employing people to file false statements and claims against Ms. Mai, attempting to contradict real-time evidence and factual events. We are eager to present all the evidence in court.”

Mai, 45, claimed in an April court filing that Jenkins, 46, choked her from behind as she was coming up the stairs and pushed her down the steps while they were at the Ritz-Carlton Hotel in San Francisco on April 14, 2022.

The TV personality further alleged that security intervened and offered her protection after he repeatedly stated she “felt unsafe.”

Jenkins vehemently denied the accusations, describing them as “malicious.”

“The allegations are not only false, but also deeply disturbing, especially coming from someone I loved,” the rapper told Page Six in a statement at the time.

“This malicious attempt to tarnish my character and disrupt my family is ridiculous. It’s disheartening to witness the manipulation and deceit at play and at this time my main concern is being an active father to our daughter as I continue to fight for court mandated joint custody .”

The “Losing My Mind” rapper filed for divorce from Mai in September 2023 after two years of marriage.

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