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Japan Food Tour

Fully Escorted

Local Cuisine

Minimum 4 to Depart

From US$5020.00

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Tour Highlights

• Visit Kanazawa's local food market, which has attracted visitors for almost 300 years.
• Learn the art of earth-oven cooking with a local in Hida-Furukawa.
• Visit Awaji island to learn about its seafood culture and enjoy a beach lunch with a local food-designer chef.
• Hunt for wild vegetables (Sansai) with an expert and learn traditional cooking methods with locals.
• Travel to 'Kyoto's Kitchen', Nishiki Market, where you can buy snacks and local foods.
• Enjoy an exclusive and traditional Japanese Kaiseki meal.
• Participate in a traditional green tea ceremony.
• Witness the process and try your hand at making Kyoto-style Tofu.

Tokyo - Kanazawa - Gokayama - Shirakawa-go - Takayama - Hida Furukawa - Awaji Island - Kyoto - Uji

10 Nights | From US$5020.00

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A small-group guided food tour through japan's best-kept culinary traditions..

All Japan Tours takes you on a culinary journey like no other. Experience famous locations in Kansai, such as the ancient imperial capital Kyoto, as well as hidden rural villages and the unique culture of Awaji Island located in Hyogo Prefecture, where culinary traditions have been passed down from generation to generation. Our journey will include searching for wild ingredients, harvesting the crops of the land, and cooking together alongside members of local communities. Food culture pla... View More

All Japan Tours takes you on a culinary journey like no other. Experience famous locations in Kansai, such as the ancient imperial capital Kyoto, as well as hidden rural villages and the unique culture of Awaji Island located in Hyogo Prefecture, where culinary traditions have been passed down from generation to generation. Our journey will include searching for wild ingredients, harvesting the crops of the land, and cooking together alongside members of local communities. Food culture plays a big role in Japanese society, as it is very closely related to festivals, rituals, and displays the way of life in each region. Our adventure starts in Tokyo, where we will travel by train to a local food market in Kanazawa. Here, we will be able to pick ingredients from the market, then later cook them with a professional chef. We will then travel to Gokayama to hunt for plants and vegetables native to the area, which we will later cook with the locals. Next we travel to Shirakawa-go, a World Heritage Site, and Takayama, where we learn about Okudo-san (earth oven) cooking and Furukawa’s specialty “Miso Senbei” crackers. We will also enjoy a kaiseki dinner, which is a traditional multi-course Japanese meal. Departing the mountainous region brings us to Sakai- City in Osaka, an area made famous by its steelwork. Learn about the art of Japanese knives and the forges that make them. Once we arrive on Awaji Island, we will experience a chef's artistry of "Foodscape", where seasonal foods are made to look like landscapes. From the island, we head to Uji where we learn more about Japan's unique tea culture and the origin of "sencha" tea. Our tour ends in Kyoto where we experience making tofu and participate in a traditional tea ceremony before saying goodbye at the farewell dinner. For those that admire Japanese cuisine and culture, this tour is a wonderful option. With exclusive experiences, such as tofu making and cooking with the locals, you will have insight into the unique cuisine of Japan. Travelling from mountain villages to fishing ports, staying in rural thatched-roof houses and in the dazzling cities, experience the food and the culture, awaken your senses, and share unforgettable moments with the people you’ll meet on this journey.

2 trips through Japan

Japan Food Tour: Spring

Tokyo / Kanazawa / Gokayama / Shirakawa-go / Takayama / Hida Furukawa / Osaka / Awaji Island / Kyoto / Uji

11 Days 10 Nights | from US $5020.00 (Limit to 13 guests)

A small-group guided food tour through Japan's best- kept culinary traditions.

Japan Food Tour: Autumn

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Learn to create your own Sushi, meet a geisha or maiko, and more

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Tateyama Kurobe Alpine Route

Miyako Odori

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Aomori Nebuta Festival

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Things Not to Miss

Shiretoko Nature Cruise

Seikan Undersea Tunnel

The Omiya Bonsai Art Museum

Asakusa Sensoji Temple

Kinkaku-ji Temple (Golden Pavillion)

Todaiji Temple

Fushimi Inari Shrine

Miho Museum

Koka Ninja Mansion

Ise Grand Shrine

Mikimoto Pearl Island

Himeji Castle

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Naoshima Island

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Mt Takasaki Monkey Park

Matsumoto Castle

Tokyo Tower

Kiyomizu Temple

Gion Geisha District

Kyoto Cuisine with Maiko

Green Tea Ceremony

Shikoku Pilgrimage Route

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Green Tea Ceremony with Maiko Interaction

Sushi-Making Experience

Tokyo SkyTree

Ghibli Museum

Hakone Open-Air Museum

Kenrokuen Garden

Hikone Castle

Zen Meditation (Zazen)

Calligraphy Lesson (Shodo)

Ikebana Lesson (Flower Arrangement)

Kimono Experience

Taiko Lesson

Dotonbori Street Food Tour

Nakasendo Hike

Snow Monkeys

Most Beautiful Places in Japan

Otaru Snow Light Path

Arashiyama Bamboo Forest

Kurashiki Canal Area

Miyajima Island

Shimanami Kaido

Takeda Castle

Motonosumi-Inari Shrine

Adachi Museum of Art

Takachiho Gorge

Oirase Stream

Tottori Sand Dunes

Wisteria Tunnel at Kawachi Fuji Gardens

What our customers say

  4.9 stars based on 514 REVIEWS

We gained great appreciation for the culture and history of Japan through the sites we visited. The transportation was comfortable and convenient, and our guide, Trend, was outstanding, knowledgeable and entertaining. The accommodations were terrific, and it was so convenient to have two meals included each day. We enjoyed every aspect of the tour and we'd highly recommend it to others!

This tour was amazing with everything so well organized. The transportation was comfortable, accommodation was great (pretty much got 4-star hotels) and all the important touristy places were covered. It'd be hard for anyone to do the same itinerary on their own for sure. My fav. aspect of the tour is that it was not rushed and had ample time at each of the spots making it more enjoyable. Most importantly, our guide TREND was brilliant. She did an excellent job in taking care of the group, keeping it entertaining and educative. She always ensured we were all comfortable everywhere and especially in the restaurants where the menu was hard to understand given I had dietary restrictions leaving few choices. I'd recommend this tour to anyone who is looking for the highlights of Japan.

We had a wonderful tour.

We had a trip of a lifetime! Our guide Joyce and driver, Yokomi-san were very professional and timely. We will miss them! They were very friendly and ensured our children (11 and 14) had an incredible experience! Joyce was very knowledgeable and provided a lot of information about the sites we were seeing, made sure we had our tickets and did not lose anyone. We had plenty of time at each attraction to walk around, get snacks and use facilities - we never felt rushed or that we were wasting time. Sadly, there was too many clouds at Hakone to see anything. We had spent a lot of time riding to get there and saw nothing, so we ate the black egg and took photos, which was still memorable. The onsen hotel is the most beautiful hotel ever! We enjoyed using the family onsen and the kaiseki dinner.

Trend was an exceptional tour host! She was attentive to every traveler and gave us such helpful information, both historical and cultural.

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Eat like a local on our food tours in Japan

Smell, eat, and drink your way through Japan on our local food tours. We offer unique and intimate culinary experiences in Tokyo, Osaka, Kyoto, or from home!

Discover Tokyo’s Best Food Tours and Experiences: Japanese Culinary Adventures

Going to Kyoto? Check out our Kyoto food tours

The Best of Izakaya

A classic Japanese experience at our favorite pubs & restaurants. Try local food & drinks as we journey through Tokyo’s busiest area in Shinjuku.

5pm | 3.5 hours  | 14,000 JPY (+ tax)

Tokyo Sake Tasting

Sip your way through sake at a cozy sake bar. Taste craft sake from different regions and learn about history and culture in a fun way.

1pm | 2 hours  | 8,000 JPY (+ tax)

Wagyu & Sake Pairing

Sit down and enjoy a full-course dinner, coupling multiple courses of delicious high-quality wagyu beef and premium Japanese craft sake. 

6 pm | 2.5 hours | 17,500 JPY (+ tax)

Why Ninja Food Tours?

Great local food.

Too many options & afraid of tourist traps? We only take you to great places where locals go!

Expertise in Food & Culture

We own and run a restaurant. Our experienced guides introduce you to the local culture.

Accessible to anyone

Our tours are reasonably priced & we can accommodate many food restrictions — just ask!

How other foodies talk about our food tours

The food was really tasty and there was lots of it! A great way to experience proper food with locals.

We found ourselves amazed by the experience! Forget sushi for one night, you’ll love what Japan has to offer!!

This tour seemed like a no brainer and it was a fantastic night. 10/10 would go again and try more of their tours.

Looking for a tailored tour experience in Tokyo? Let us take care of you! See our Private Tours

About Ninja Food Tours

Founder Yuma Wada

Greetings! I’m Yuma, a certified sake professional, formally trained sushi chef, and the proud owner of Ninja Food Tours. Additionally, I manage  a sake bar in Shinjuku.

My roots trace back to a family-operated Japanese sweets factory in central Japan. Post-college, my journey led me across the US, Europe, and Asia, experiencing the challenges of navigating through tourist traps and uncovering authentic local food and culture. Motivated by this, I founded Ninja Food Tours, aiming to make Japanese culinary delights and cultural exploration accessible to everyone. The name “Ninja Food Tours” reflects our mission to empower you as a food ninja after our tours. Celebrating our 8th year in 2024, we’ve evolved from a one-man venture to offering unparalleled, exclusive food experiences that are truly one-of-a-kind.

Our small team gained recognition on Netflix’s “Somebody Feed Phil” (Kyoto episode), CNN, Lonely Planet, and various esteemed platforms. Our team, comprising a Kaiseki chef, sake sommeliers, and even a Karaoke queen, shares our passion. I am confident that you’ll not only have a blast but also encounter something uniquely new and fun with us!

Japan Real Food Adventure

11 days | feast your way from tokyo to osaka on a food lover’s adventure.

Take your tastebuds on an 11-day culinary journey through Japan’s most delicious hotspots, relishing the flavours of the land of the rising sun. Uncover the secrets of sushi in Tokyo, pick local produce with an expert in Kanazawa, feast on plant-based monastic cuisine in Koya-san, meet local farmers in Uji and go on a food crawl in Osaka. Take part in cooking classes, cooking demonstrations and market visits, feasting on local delights along the way. From temples to tempura, shrines to sashimi, seafood markets to sake breweries, you’ll join a local leader on a food-focused adventure that has all the best Japanese ingredients.

Trip overview

• Learn the tricks of the trade when you take part in a hands-on sushi-making class in Tokyo, pick local produce from the market before a cooking class in Kanazawa and make your own okonomiyaki in Osaka.
• Meet local farmers during a day trip from Kyoto to Uji, the home of green tea production. Tour the green tea and matcha farms, enjoy a hot cuppa, then tour a vegetable farm full of fresh, organic produce.
• When you’re not busy eating, enjoy iconic experiences like wandering the streets of Tokyo, Kenroku-en garden in Kyoto, the glowing signs of Osaka’s Dotonbori district, learning Buddhist history in Koya-san and walking through Kyoto’s Gion district.
• Feast on delicious Japanese cuisine, from street food to restaurant favourites – including ekiben, sushi, matcha, takoyaki, okonomiyaki and fresh seafood.
• Sip on sake, the national drink of Japan, during a visit to a local sake brewery in Kyoto. Learn how sake is made and maybe even pick up a bottle (or two) to take home.
• By travelling on this trip, you’ll directly support our Intrepid Foundation partner, Eden Reforestation Projects. Donations help them provide local employment opportunities and tackle climate change one tree at a time as they restore forests across 10 different countries.
• The cuisine of Japan includes a lot of meat and seafood. For vegetarians and vegans we recommend reviewing the itinerary and inclusions to ensure that you will be able to fully participate and enjoy this trip. We also have many other trips to Japan which can accommodate a range of dietary requirements.
• During the monastery stay in Koya-san, you'll get to experience traditional Japanese accommodation. It’s a great cultural experience, but not everyone finds futon mattresses on tatami mat floors, tiny bathrooms and proximity to other guests as comfortable as more western-style hotels and beds. Read more in the ‘Accommodation’ section of the Essential Trip Information.
• This trip involves a lot of walking, 10 km/6 mi or more each day. You’ll also be going up and down stairs frequently, particularly at train stations. Bring comfortable walking shoes and be prepared to spend a lot of time on your feet.
• We recommend packing light and smart for this trip as you'll be required to carry your own luggage between train stations and to hotels, which can include going up and down multiple flights of stairs in crowded areas. There’s an optional luggage transfer offered on this trip, so if you’d like to take up this option, bring a small backpack or overnight bag for one night.

Konnichiwa! Welcome to Japan. Between the freshest ingredients and generations of culinary know-how, this is a country that celebrates the art of eating well. Your adventure begins in Tokyo – a food lover’s dream. You’ll have a welcome meeting at 6 pm tonight, where you’ll meet your local leader and fellow travellers. If you get to Tokyo with time to spare, you may like to head out to explore the different sides of the city, from fascinating museums to neighbourhood backstreets lined with izakaya and karaoke bars. After your meeting, it’s time to get acquainted with local cuisine over a welcome dinner with your group. Fancy some perfectly grilled yakitori skewers or super tasty soba noodles? You’re in the right place. Once dinner’s done and stomachs are full, maybe head out to explore Shibuya's backstreets in search of sake or a couple of local cocktails.

• Hotel (1 night)
• Tokyo - Welcome dinner

It’s very important that you attend the welcome meeting as we will be collecting insurance details and next of kin information at this time. If you are going to be late please let your travel agent or hotel reception know. Ask reception or look for a note in the lobby for more information on where the meeting will take place.

There isn't much free time in Tokyo once the trip begins, so consider booking an extra night or two before the trip starts if you wish to cover anything not included in the itinerary.

Kick off the day with a walk around the famous Tsukiji Outer Market, where seafood from Tokyo's largest wholesale fish market is delivered and ready to sample daily. After, learn the art of sushi making firsthand – it's the quintessential Edo-era specialty and possibly Japan's most famous culinary gift to the world. Hear about the history of sushi, how to choose the best fish, learn proper slicing and rice-making techniques and sample some seriously fresh sushi. Then, enjoy free time to explore the historic Asakusa area. Stop by Senso-ji, the city’s oldest temple, founded almost 1400 years ago. If you’ve got a sweet tooth, then Asakusa is the place to get your sugar fix. Try fried sweet potatoes tossed in sugar and soy or sweet red bean paste sandwiched between baked pancake batter (yes, it’s as good as it sounds!). Tonight, why not head to Tsukishima to tuck into one of Tokyo's most traditional dishes, monjayaki (a type of savoury pancake).

• Tokyo - Asakusa guided walk & Sensoji Temple
• Tokyo - Tsukiji Outer Market & Sushi Tasting
• Tokyo - Art of Sushi-making class

The wholesale fish market, previously located at Tsukiji, moved to a new location in Toyosu in late 2018. On this trip, we continue to visit the old, atmospheric Tsukiji Outer Market, which still functions as a fresh fish and produce market for the public, but we do not visit the new wholesale market.

Take the train towards Japan's northern coastline to the historic city of Kanazawa. Having avoided much of the destruction of World War 2, it's a place where modern and traditional Japan go hand in hand. On the train, you’ll be treated to ekiben for lunch – a bento box popularly sold on trains in Japan – yum! When you arrive in Kanazawa, join your leader on an orientation walk around the city, followed by a visit to the Chaya Gai district. With its well-preserved streets and old wooden tea houses, this is where geisha perform music and dance for small private functions. In the evening, join your leader for an optional dinner to sample local dishes bursting with regional flavour, particularly fresh seafood from the Sea of Japan. The unique blend of warm and cold currents creates the perfect conditions for a wide variety of fish and shellfish year-round, including the famed Kano crabs and sweet prawns.

• Kanazawa - Leader-led orientation walk
• Kanazawa – Chaya gai district walking tour

Your travel time today will be approximately 3 hours.

This morning after breakfast, visit the lush, 17th-century Kenroku-en Garden – a highly intricate landscaped acreage of bridges, ponds, waterfalls, fountains and tea houses that are beautiful no matter the season. Perhaps stop for a cup of freshly whisked matcha tea on your stroll through the extensive grounds. Then, take a walk around Omicho market – the hub of Kanazawa’s food culture. Explore the stalls and seek out the best seasonal ingredients, learning how to spot the freshest seafood and vegetables along the way. Then head to a local home for a cooking class with an expert foodie. Pick up some tips and tricks on how to cook local cuisine, learn the history of Kanazawa’s favourite foods and then enjoy the fruits of your labour for lunch. This afternoon, you’re free to explore Kanazawa at your leisure.

• Kanazawa - Kenroku-en Garden
• Kanazawa - Home cooking class
• Kanazawa - Omicho market tour

Today, you’ll make your way by train to Kyoto – a city regarded as the cultural heart of Japan. Before Tokyo, Kyoto was the capital of Japan for over 1000 years. When you arrive, get acquainted with this gorgeous city on an orientation walk with your leader, making your way to the narrow streets of Kyoto's charming Gion district. Here, you’ll learn about the city’s geisha culture. If you’re lucky, you might spot geiko (geisha) or maiko (apprentice geisha) in their elaborate dress and makeup. Join your leader for an optional dinner to sample some of Kyoto's trademark cuisine, like nishin soba (soba noodles with dried herring) or gyu katsu (beef cutlet).

• Kyoto - Leader-led orientation walk
• Kyoto - Gion District walk

Your travel time today will be approximately 2.5 hours.

Today, gear up for a fun daytrip to Uji – this small city between Kyoto and Nara is a cultural hub famous for its green tea. The Ujigami Shrine is also the oldest extant shrine in Japan and was constructed here (along with the historic Byodoin Temple) during the height of the Fujiwara clan’s power, between 794 and 1192. Known for its superior quality since the 1100s, a hot cup of Uji’s green tea is a must-have while you’re here, so you’ll be taken to a local tea farm for an insight into the growing and harvesting process. Hear about the history of Japan's tea cultivation and production, then taste five different Japanese teas as you learn how to brew sencha and matcha using traditional utensils. After, you'll take a leader-led walk around Uji City, stopping along the way to visit the shrine. Then, enjoy some free time to explore at your own pace.

• Uji - Green tea farm with tasting

Tuck into some breakfast this morning, then head out for another day of exploration around Kyoto. You’ll first visit the Fushimi Inari Shrine, where you’ll have some time to wander through the iconic torii gates. Snap a few pics, then refuel your energy at a local sake brewery, where you might like to pick up a bottle to take home. Continue on for a food crawl through the glass-covered Nishiki Market. This 400-year-old market is the perfect spot to pick up a few local street eats for lunch, so you’ll follow your local leader and pick out a few favourites – maybe try tako-tamago (translating to octopus egg, this must-try is a savoury surprise of baby octopus with a quails egg inserted into the head after cooking!), beef sushi, matcha sweets or tamagoyaki (an omelette filled with cabbage, carrots, green and white onions and pickled ginger). The rest of the day is free to enjoy Kyoto, whether that means walking off your food baby or heading to a local park for a rest in the sun.

• Kyoto - Nishiki Market walk
• Kyoto - Fushimi Inari Shrine
• Kyoto - Sake Brewery & tasting

Rise early, hop on the train and venture into an important region for Shingon Buddhism. Founded in the 8th century by the revered Buddhist saint Kobo Daishi, Koya-san has been a centre for religious activities for over 1200 years. When you arrive, visit Okuno-in – the mausoleum of Kobo Daishi. Your unique accommodation tonight is in one of the many temples still operating here. You’ll stay alongside Buddhist monks and follow their routine of evening meditation and morning prayers. Tonight, enjoy an introduction to shojin ryori, or monastic cuisine, prepared by novice monks. Shojin ryori was popularised in Japan in the 13th century by Zen monks from China. Shojin ryori is plant-based and prohibits the inclusion of meat and fish, following the teaching that it is wrong to kill living animals. Instead, meals are prepared with seasonable vegetables and wild plants from the mountains.

• Temple (1 night)
• Koya-san - Okuno-in Mausoleum

Temple lodgings, known as shukubo, have facilities similar to Japanese ryokans. Rooms have thin futon mattresses that are spread on tatami mats for your night's sleep.

There are no Western bathing facilities at the monastery. Instead, bathing occurs in a traditional onsen. This two-step Japanese experience is unique and often a highlight for travellers. The first step is to thoroughly clean yourself, then to enjoy a soak in a communal bath. As bathing suits are not permitted, it may seem intimidating at first, but once you are used to them, you will appreciate this longstanding cultural tradition. Your leader can suggest times when you are likely to have more privacy.

Today you have the option to send your main luggage directly to Osaka (at your own expense) and pack a smaller bag for your one-night stay at Koya-san. This is recommended for travellers with larger baggage. Please speak with your leader for more information.

Hop on public transport this morning to Osaka – Japan’s third-largest city and the unofficial culinary capital. Sprawling shopping hubs and tiny backstreets full of restaurants and bars serve up local delicacies here, as well as Japan's answer to fast food (Osaka is credited with the first kaiten-zushi, or conveyer belt sushi restaurants). When you arrive, visit the lively Kuromon food market for a morning walk through the quirky Doguyasuji Arcade, where you can pick up some kitchen gadgets (or plastic food!) and all the Japanese bowls you’ll ever need. You’ll also learn about one of Osaka’s signature dishes and try your hand at perfecting okonomiyaki. A tasty okonomiyaki lunch will be included afterwards. This evening, maybe dive into Osaka’s twisting back alleys and experience one of the city’s typical tachinomi bars (drinking while standing), maybe sharing a few drinks with your travel pals.

• Osaka – Tour of Kuromon Market and Doguyasuji Arcade

Have some breakfast this morning, then pop into a depachika – the food basement hall of one of Japan's department stores. This is a treasure trove for food lovers, given the endless range of products beautifully displayed. It’s also one of the best ways to understand what the locals eat on a daily basis. Wander the Dotonbori district with your group this afternoon at the heart of Osaka. This bustling district, known for the iconic glowing signs all over the canal, is the go-to destination for local nightlife, delicious cuisine and diverse shopping options. Enjoy a few included snacks along the way, then you’re free for the afternoon to continue exploring at your own pace. Regroup with your fellow travellers tonight for a farewell dinner of kushikatsu (skewered meat and vegetables, battered and deep fried).

• Osaka - Dotonbori Tour
• Osaka – Depachika visit

With no further activities planned, your trip comes to an end after breakfast this morning. You’re free to leave anytime after check-out, but your adventure doesn’t have to end here! Osaka has so much to explore, it’s recommended that you stay a few extra days and continue to feast on the city’s many foodie favourites.

10 breakfasts, 6 lunches, 3 dinners

Bus, Train, Bullet train

Hotel (9 nights), Temple (1 night)

Dates and availability

Important notes.

1. A single supplement is currently not available for this trip due to limited rooms at many of our properties. 2. While we endeavour to cater for specific dietary requirements, some meals and food activities are set in advance and may be difficult to adjust. Please advise us of any dietary requirements at the time of booking so that we can ensure you’ll enjoy this trip. 3. It is essential that you pack light and compact for rail travel in Japan. There are size restrictions for luggage on Shinkansen trains. Luggage from 160cm to 250cm may require an additional JPY1000 oversize luggage fee per train journey. Luggage over 251cm will NOT be permitted on the Shinkansen trains at all. Please notify your tour leader at your Welcome Meeting if your luggage is from 160cm to 250cm so they can make the necessary arrangements.

4. We are currently unable to book pre or post trip accommodation at our start and finish point hotels due to limited room availability. We recommend booking a hotel of your choice through your booking agent. 5. We are not able to book airport shuttle service for Japan now. Japan has an extensive and efficient public transport system and the joining and finishing point instructions are listed in the Essential Trip Information.

6. Please note that there are generally less double rooms in Japanese hotels, even those in Western style. While every effort will be made to accommodate double room requests, this may not always be possible.

Want an in-depth insight into this trip? Essential Trip Information provides a detailed itinerary, visa info, how to get to your hotel, what's included - pretty much everything you need to know about this adventure and more.

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Japan Food Tour

All-inclusive food tours in japan, japan foodie tours for the culturally-curious and discerning traveler., refreshingly unique japan food tours.

The foodie scene in Japan is diverse and exciting, which is why we love to show visitors around various cities to highlight the unique gastronomy in each location. Our Hiroshima food tour will offer you different cuisine than our Kyoto food tour , and the history and local insights will vary, too! The same for our Osaka food tour or our Tokyo food tour …we don’t stay in touristy areas. We make sure that, wherever you visit, you’re walking around the local neighborhoods and dining in local establishments.

Taking a food tour in Japan is an absolute must. You can learn so much about a culture by breaking bread surrounded by locals. That’s why we take you to our favorite tachinomi , which roughly translates to “standing bars” (though we sometimes sit). These are more akin to tapas bars than your late-night drinking bars. Here, you can eat like the locals, socialize like the locals, and get a glimpse into daily life with your local guide ready to answer any questions you may have.

Explore our our authentic Japan foodie tours below — all designed with love and passion for local food and cutlure.

Remember that Pinpoint Traveler’s food tours, unlike our competitors’, never ask you to spend money on tour. Your food and one drink at each restaurant is included.

From ¥13,000

Deep Osaka All-Inclusive Nighttime Foodie Adventure

From ¥12,700.

Kyoto Night Streets and Eats

¥13,700.

Hiroshima Nighttime Local Foodie Tour

From ¥11,570.

Tokyo Local Food and Drink Adventure

How do our japan food tours work.

We believe in being up-front about all costs, inclusions, and exclusions so you know exactly what to expect during our foodie tours. We never take kick-backs or force you to shop at specific places and we don’t have endless add-ons during our food tours.When we say that food is included, we mean it. You’ll get a dinner’s worth of food over the course of our evening tour, plus a drink at each stop along the way (alcoholic or non-alcoholic, it’s your choice).We also include plenty of cultural insights and stories about the local neighborhoods and people who live there, so you get more than just a full stomach on our food tours in Japan!

Public Transit or Pickup

For our walking tours and night tours, meeting spots are always conveniently located close to train or subway stops. For some night tours, pick-up can be arranged at additional cost.

Expert Guides

Real English, real skills, and great personalities. Our guides have the knowledge and expertise to provide you with interesting, fun, and memorable tours.

Fully Narrated

During our Japan tours, we never leave you to wander about on your own. Your guide stays with you the whole time, giving you their undivided attention and answering whatever questions you may have.

Our night tours include dinner and a drink at each stop. While some competitor tours force you to spend a bunch of money along the way, we do things the all-inclusive way.

The Best Japan Food Tours

Discover the best Japan food tours for a wide variety of cultural and culinary treasures! Japan’s food culture is a delightful blend of tradition and innovation, offering everything from delicate sushi and sizzling yakitori to soul-warming ramen. Whether you’re an adventurous eater or a seasoned connoisseur, our Japanese food tours suit every type of traveler. Factors like group size, dietary requirements, and city preferences are essential when choosing a tour. This guide will help you navigate the delectable world of Japanese cuisine. Keep reading to explore the incredible food tours in Japan and create unforgettable memories in the Land of the Rising Sun!

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Most Comprehensive Japan Food Tour

Immerse yourself in a captivating culinary journey with our Flavors of Japan 7 Day Tour Package . Showcasing the delectable cuisines of Tokyo and Kyoto , this tour is perfect for foodies seeking a blend of history, culture, and delectable delights. With pre-arranged accommodations and activities, you can relax and enjoy one of the most extensive food tours Japan offers, led by knowledgeable local guides.

In Tokyo, you’ll explore Nihonbashi, Tokyo’s oldest district, uncovering its rich history and culinary gems. Next, discover Asakusa’s enchanting Sensoji Temple, where ancient traditions come alive. Savor diverse flavors in cozy restaurants on an izakaya adventure in Tokyo’s contemporary Rokku area. Then, treat yourself to traditional Japanese drinks like sake , whiskey , and cocktails at the best bars in Kyoto . Finally, wander the Nishiki Market, called the “Kitchen of Kyoto,” and absorb its vibrant energy.

Tokyo Market and Cooking Experience

Delve into the heart of Japanese cuisine with our Tokyo Tsukiji Fish Market Tour and Cooking Experience . This is a delightful opportunity to find the essence of local food culture and master the art of sushi. Depending on availability, you may join a bento , matcha sweets, soba noodles, or ramen cooking class instead. Whether you’re a food enthusiast or a curious traveler seeking an immersive cultural encounter, this Japanese cooking class promises an unforgettable gastronomic adventure.

An expert guide will lead you through Tsukiji Fish Market , an iconic Tokyo farmers market and emblem of the city’s culinary heritage. Learn about its historical significance and explore the vibrant array of stalls offering fresh produce and seafood. Then, learn to create various sushi styles during a hands-on cooking workshop guided by a professional chef. This is one of the best Tokyo food tours, granting you insider access to the market’s history and dynamics and teaching you to craft sushi with Japan’s rich flavors.

Kawaii Culture and Food Tour in Tokyo 

Experience Tokyo’s vibrant and quirky side in the lively Harajuku district. Discover the enchanting world of “cute food” culture. Enjoy the latest trends, explore colorful streets, and savor a sweet rainbow treat. Expert guides will show you Harajuku’s hidden gems and share captivating stories of its evolution as Japan’s pop culture capital. You’ll also enjoy a memorable lunch inside a pop art masterpiece. This is an exclusive and unparalleled tour that truly captures Harajuku’s unique spirit.

Best Ramen Tour in Tokyo

Embark on the Ultimate Ramen Tour in Tokyo , a three-hour culinary expedition that introduces you to the soul-satisfying world of ramen. This tour is an excellent fit for food enthusiasts and globetrotters seeking an authentic taste of Japanese cuisine . Savor the rich flavors and cultural significance of six different mini-bowls. Led by a local expert, you’ll delve into the artistry, history, and etiquette behind this beloved dish. Learn the intricate process that creates ramen’s unique essence to gain a profound appreciation for this iconic comfort food. 

Best Kyoto Food Tour 

Indulge yourself in our enchanting Evening Food Tour in Kyoto , a captivating exploration of history and flavors. Ideal for those drawn to cultural heritage and culinary delights, this tour allows you to meander through iconic streets in the geisha districts of Gion and Shirakawa. Savor light bites as you uncover hidden treasures and enjoy fascinating stories of the local history. The multi-course Japanese dinner that concludes the tour is a fusion of global and regional tastes. Delve into the world of geisha as you embark on one of the most authentic Japan street food tours.

Most Unique Hiroshima Food Tour

Our Hiroshima Food Tour is a guided exploration unveiling the city’s rich flavors and history. Savor the true essence of Hiroshima’s friendly community atmosphere through a diverse range of local eateries. Perfect for foodies and culture seekers alike, this tour blends authentic tastes with intriguing stories from expert guides. Revel in local delicacies like tsukemen, a unique twist on traditional Japanese ramen. You’ll also visit family-owned stores filled with distinctive snacks and souvenirs. This journey through Hiroshima’s best food and drinks connects you with the region’s vibrant heart and spirit.

Most Immersive Osaka Food Tour

Step into the vibrant world of Osaka’s Kuromon Market during this Osaka Market Tour and Cooking Class . This excursion is ideal for travelers seeking a hands-on introduction to the local food scene and an authentic connection to the city’s culinary culture. 

Explore the lively Kuromon Market as a local expert reveals the market’s history and helps you select the freshest local treats. The adventure continues with a cooking class where you’ll learn to prepare your choice of Osaka street food or Japanese home cooking. You’ll master sumptuous dishes in an intimate city studio, gaining insider tips to recreate the magic at home. If you’re passionate about food and eager to dive into local gastronomic treasures, this Osaka food tour is the one for you.

We’re Hopeless Ramen-tics!

The best food tours in Japan offer diverse experiences for every kind of traveler. From bustling market tours that immerse you in the heart of local flavors to hands-on cooking classes that unveil the secrets of Japanese cuisine, food tours provide an authentic gastronomic journey. If you have a taste for exploration, our multi-day tour packages showcase the best of each city’s culinary gems. Whether you’re an avid foodie, a cultural enthusiast, or simply seeking to savor the essence of Japan, these food tours cater to your cravings and curiosities. Let Tourist Japan help you to savor Japan’s culinary treasures in the most unforgettable way. Looking for more inspiration for your trip to Japan ? We have plenty of valuable information, like when to visit , how to find Japan’s best beaches and important cultural tips .

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Food & Culinary Tours in Japan

Tantalise your taste buds and sample the finest delicacies of Japan. With 12 food and culinary adventures lasting from 6 days to 90 days, you're sure to delve into culture and indulge in the traditional cuisine of Japan!

12 Food & Culinary tour packages in Japan with 24 reviews

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Aromas Of Japan - A Foodie Tour

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Japan Real Food Adventure

"June 2023. Take this tour and you won't regret !" Victoria, traveled in May 2023

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A Taste of Japan - Tokyo, Kyoto and Osaka

"A wonderful exploration of Japan! We liked the mix of urban and rural environments." Victoria, traveled in May 2023

• 10% deposit on some dates Some departure dates offer you the chance to book this tour with a lower deposit.

10 Days Japan Nature and Temple Tour (private guide & driver）

• €85 deposit on some dates Some departure dates offer you the chance to book this tour with a lower deposit.

10 Days Discovering Japan's Authentic Food Culture with Kids (private guide & driver)

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Japan: Castles & Cuisine

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"I think this was the best tour that I chose thankfully, I had some help from my mom in order to choose which one so for whoever is trying to decide which one to do this one’s perfect you get to do multiple things visit multiple sites and also have 3 to 4 hours free time which works if you wanna go visit other places or shopping to just keep in mind that when you choose you can to do other things after you visit the sites with the tour guide and the group

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"Very good value. The hotels were better than I expected. Breakfasts had lots of choices. Bus ride was smooth and the tour guide spoke excellent English.

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"This tour is very expensive for what you actually get, as nearly all of the travel is on public transport which is very time consuming. So much time was taken up on public transport that there was not enough time to explore the places we visited.

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Japan Food Tours & Itinerary Assistance

We offer trip planning, reservation assistance, restaurant recommendations, and guided tours focused around the japanese culinary world..

Japan is an amazing country, full of the most amazing food one could ever dream of.

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We started Eat Japan as a resource for those who are interested in sampling Japan’s history, food, drink, culture, and sights but don’t really know where to start when it comes to planning.

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10 Best Food Tours in Japan

Taste the Traditions: Iconic Food Experiences Across Japan

Japan, an archipelago renowned for its centuries-old traditions and modern marvels, offers a culinary landscape as diverse as its culture. Also, who doesn’t love Japanese food?

While the country’s iconic sushi and ramen have already made a mark on global palates, there’s so much more to discover. Taking a food tour in Japan is not just about satiating one’s appetite, but also a journey through its rich history, traditions, and local flavors. For international visitors, embarking on one of these tours provides an immersive experience that goes beyond regular dining. It’s a bridge to understanding the soul of Japan, a feast not just for the taste buds but also for the heart and mind.

In this article, I will introduce to you our list of the 10 best food tours in Japan.

*Please note that this article contains affiliate links.

What are Food Tours?

Japan’s culinary landscape is a delightful fusion of tradition, innovation, and an unparalleled commitment to quality. What makes Japanese food truly special is its emphasis on fresh, seasonal ingredients, meticulous preparation methods, and a deep-rooted respect for the art of cooking. From the intricate layers of flavors in a bowl of ramen to the delicate artistry of sushi, every dish tells a story.

Embarking on a food tour in Japan offers the most efficient way to delve into this rich culinary culture. With knowledgeable guides leading the way, you not only get to taste an array of delectable dishes but also gain insights into their history, preparation, and significance. Every question you might have, from ingredients to customs, will be addressed by these culinary experts.

What’s more, many food tours are flexible, adapting to individual preferences and dietary requirements. So whether you have a penchant for street food or a specific regional dish, there’s likely a tour that caters to your tastes.

In addition to the gastronomic pleasures, food tours provide an excellent platform to interact with fellow enthusiasts. You’ll find yourself sharing a table with people from all corners of the globe, enhancing your experience and fostering a sense of global community over shared meals.

1. Tokyo Night Foodie Tour in Shinjuku

The first food tour on our list is the Tokyo Night Foodie Tour in Shinjuku . You can go through various Japanese culinary experiences in one night.

Shinjuku is a great area to explore Tokyo’s diverse culinary scene, offering a wide range of food experiences, but you may not have enough time to go through them all with a single visit. This small group tour, led by an English speaking guide, takes you to three different eateries and offers various bucket-list-worthy food experiences including Omakase sushi, premium wagyu beef, and drinking at Kabukicho, the neon-lit red light district.

<<Book Online: Tokyo Night Foodie Tour in Shinjuku>>

2. Tokyo Fish Market Tour at Tsukiji

The second food tour on our list is the Tokyo Fish Market Tour at Tsukiji . Embark on a culinary journey through Tokyo’s renowned Tsukiji Fish Market with our expert guides, well-versed in the intricacies of Japanese food culture.

On this tour, indulge in a diverse array of Japanese delights, from tantalizing finger foods to unique local specialties. Witness the bustling small wholesale section, showcasing an impressive variety of seafood, including the much-sought-after fresh tuna. The tour culminates in a visit to an esteemed local sushi establishment, where you’ll savor some of the freshest sushi offerings. Whether you’re a Tsukiji first-timer or language barriers concern you, our accommodating guides ensure a seamless and enriching experience.

<<Book Online: Tokyo Fish Market Tour @Tsukiji – Enjoy Local Food and Drink>>

Check out our experience when taking part in this food tour from the following link!

▶ Tsukiji Fish Market Tour: Best Food Walking Tour in Tokyo

3. Kyoto Food and Drink Tour at Nishiki Market

Next, we have the Kyoto Food and Drink Tour at Nishiki Market . Take part in a Kyoto culinary journey with an intimate Nishiki Market Food Tour, offering insights into the city’s deep-rooted heritage, blending the traditional with the contemporary.

This tour is more than just a tasting experience; it paints a vibrant picture of Kyoto’s everyday life and centuries-old history. Navigate through the bustling Nishiki Market, discover hidden gems like Takoyakushido Eifukuji Temple and Rissei Garden Hulic Kyoto, and get a taste of modern Kyoto at a café repurposed from an old elementary school.

<<Book Online: Kyoto Food and Drink Tour @Nishiki Market>>

▶ Nishiki Market Tour: Food and Shopping Guide

4. Hiroshima Bar Hopping Food Tour

Another Place you should consider taking part in a food tour is Hiroshima! The Hiroshima Bar Hopping Food Tour is our recommendation!

Discover Hiroshima’s vibrant nightlife on this bar-hopping tour through the heart of Nagarekawa. Experience authentic Hiroshima, securing seats at three select izakayas, where delectable local delicacies await. Savor iconic Hiroshima-style okonomiyaki, fresh oysters, and the unique horumon tempura.

As you mingle with the city’s friendly locals, immerse yourself in the genuine ambiance of Hiroshima’s culture and gastronomy, making for an unforgettable night out.

<<Book Online: Hiroshima Bar Hopping Food Tour>>

5. Tokyo Local Street Food and Drink Tour at Sunamachi

Dive into the heart of Tokyo’s culinary scene with the Tokyo Local Street Food and Drink Tour at Sunamachi .

Stroll along the nostalgic 670-meter-long Sunamachi shopping street, home to over 180 establishments, and experience the warmth of its community. From the crispy Tempura to succulent Yakitori skewers and comforting Oden hot pot, relish dishes freshly prepared in family-run kitchens. Raise a glass with a spirited “Kampai” using traditional Japanese Sake right on the street.

With your guide bridging the language gap, engage with the welcoming locals, making you feel right at home amidst the flavors and tales of East Tokyo.

<<Book Online: Tokyo Local Street Food and Drink Tour @Sunamachi>>

6. Osaka Local Foodie Tour in Dotonbori and Shinsekai

Embark on a flavorful journey with the Osaka Local Foodie Tour in Dotonbori and Shinsekai .

Within a span of 3 hours, let the local guide introduce you to 8 delectable Osaka specialties including the iconic Takoyaki, Okonomiyaki, and Kushikatsu. Venture beyond the bustling streets into hidden alleys and ancient temples, unveiling Osaka’s rich history. Relish the flavors of yesteryears in Shinsekai with delicacies like Kushikatsu, and meander through a nostalgic food alley that transports you back in time. Cap off your food adventure in Dotonbori, fondly known as the “nation’s kitchen,” and indulge in its gastronomic treasures.

<<Book Online: Osaka Local Foodie Tour in Dotonbori and Shinsekai>>

7. Sapporo Bar Hopping Food Tour

Next on our list is the Sapporo Bar Hopping Food Tour . The local guides lead the way to three unique izakayas, including an enchanting igloo-shaped one, places you might miss on your own.

Relish the bounties of Hokkaido with delectable seafood freshly sourced from its icy waters. The tour doesn’t just highlight food; it’s a curated beverage experience too. And as the night draws to a close, decide between a decadent parfait or a bowl of savory ramen to wrap up this memorable Sapporo escapade.

<<Book Online: Sapporo Bar Hopping Food Tour>>

8. Osu Street Food Tour in Nagoya

The next stop is another popular location for its food! The Osu Street Food Tour in Nagoya will dive deep into Nagoya’s history as you explore the vibrant Osu District, from its entertainment-rich past to its lively present and promising future.

Alongside temples and shrines, you’ll understand their distinct characteristics and even partake in traditional omikuji fortune-telling. But what’s a tour without flavors? Savor Nagoya’s unique delicacies, from the delectable Goheimochi and Karaage to the region’s takes on Uiro and Miso Kushi Katsu. And don’t miss Japan’s bubble tea craze! At the tour’s end, you’ll leave with both spiritual fulfillment and a satiated palate

<<Book Online: Osu Street Food Tour in Nagoya>>

9. Kyoto Night Foodie Tour in Gion & Pontocho

Take part in an intimate gastronomic adventure with the Kyoto Night Foodie Tour in Gion & Pontocho . Traverse the enchanting backstreets of Gion and Ponto-cho, discovering Kyoto’s genuine food culture under the canopy of night.

With a local guide leading the way, not only will you delight in Kyoto’s traditional dishes at a concealed Gion eatery, but you’ll also be introduced to an array of Kyoto sake, complete with insightful explanations. Perfect for families and culinary enthusiasts alike, the tour culminates in a taste of Kyoto’s signature desserts or perhaps even more local delicacies. Experience the genuine voice of Kyoto, one bite at a time.

<<Book Online: Kyoto Night Foodie Tour>>

10. Local Bar Hopping Experience in Fukuoka

And we will finish our list all the way down south. Dive into Fukuoka’s vibrant nightlife with the Local Bar Hopping Experience in Fukuoka .

Wander through the bustling food alley of Hakata, one of Fukuoka’s premier nightlife hubs, under the guidance of an expert. Navigate the city’s hidden backstreets, savoring authentic treats like yakitori, mentaiko, and indulging in the finest Kyushu shochu and Japanese sake. This immersive journey will take you to two handpicked izakayas and a cherished local restaurant, offering a genuine taste of Fukuoka after dark.

<<Book Online: Local Bar Hopping Experience in Fukuoka>>

▽Here are more food tours in Japan!▽

▶12 Best Food Tours in Tokyo

▶Best Food Tours in Kyoto

For more information about food or traveling in Japan, check these articles below!

▽Related Articles▽

Born and raised in Costa Rica, I started living in Tokyo from college. I love traveling within Japan & around the world. Since I wasn’t born in Japan, I know the cultural impact that you can get when visiting Japan for the first time and what you might be worried about before your trip. And I’ve lived long enough to somewhat understand the nuances of the Japanese culture that make this country such an attractive place to visit. Hopefully I can provide to you both the information you’re looking for and the information you didn’t know you needed to know.

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Food Tours in Japan

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Small Group Gourmet Food Tours, Japan

Our 2024 &2025 Food Tours of Japan are adventures, where you can see the sights and nature, experience the culture, and eat exceptional food.

Journey to the East’s Food Tours of Japan are a wonderful way to see Japan. Their foundation,’ Washoku’ , Japanese food, is UNESCO recognised as an Intangible Cultural Heritage.

The Japanese food has deep and complex traditions and is regionally based. That is why these culinary extravaganzas are staged in different regions of Japan, like Kyushu and Hokkaido. One of our goals is to showcase the depth and breadth of the Japanese food culture from Michelin-starred restaurants through to excellent street food, as well as introducing some modern fusion delights.

Our Japan Food Tours are not just “eatathons”. We will introduce you to some amazing people, including some outstanding chefs and producers, show you beautiful landscapes and famous sites.

Along the way, you will learn the care and pride of generations old producers of Japanese ingredients such as soy sauce, green tea and vegetables. Other food-related cultures such as ceramics, knives, lacquerware are also all part of your experience on these culinary tours.

Signature Our Signature tours offer the most comprehensive cultural exposure.

Discovery Our Discovery tours provide up-and-close encounters with traditional life and natural landscapes into the more remote regions of Japan.

Comfort With a focus on comfort and ease, our Comfort tours deliver an authentic experience with a few extra creature comforts to make for a more relaxed and supported trip.

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Winter (Dec – Feb)

13 day tour

2024 food tour of kyushu, japan in autumn, 14 day tour, 2025 food and cherry blossom tour of kyushu, japan, 2025 food tour of hokkaido japan, more about japan, food tours features, why travel with us, accommodation styles, related articles, japan food tours 2024 &2025.

We have released a number of gourmet food tours of Japan. They operate in different parts of Japan and take maximum advantage of the seasonal food of the regions. The Food Tour of Kyushu operates in spring with the cherry blossoms and in Autumn under the beautiful fall colours. The Kyushu tours will introduce you to some of the famous pottery and the influences of a number of countries on Kyushu’s history and culture.

To the north is the Food Tour of Hokkaido. This tour operates during May when the weather is pleasantly warm and the fresh food of the area is superb. It is a wonderful opportunity to learn about the culture in Hokkaido and the indigenous Aino people.

At Journey to the East we are committed to providing authentic and most memorable experiences in Japan – for both Small Group Tours and custom-built Private Tours. Whether it is your first visit or you have been several times to Japan, you will always find something new and have special experiences with Journey to the East. Our travel style is chosen to immerse you in the culture and landscape of the country and expose you to a rich variety of unique experiences.

We do this by taking you beyond the tourist hotspots to explore the lesser-known parts of Japan. Our tours are designed to strike the right balance between the classic highlights and local secrets, the urban and the rural, the historic and the contemporary, and in doing so, reveal the true heart of Japan.

With Journey to the East, you will have fun and be safe on your deeply rewarding journey through this endlessly fascinating country!

We are specialists that just handle tours within one country, Japan. Whether you are from the USA, Canada, UK, Australia, New Zealand or beyond we meet you at the airport upon arrival into Japan and ensure a smooth and stress-free time in a foreign land.

Ryokans is a Japanese style accommodation, mostly consists of Japanese style rooms with tatami matt floor and futon bedding, and private ensuite. Some ryokans have a western style room with beds. A Japanese style room always has a low table and flat cushions to sit on, but the room may or may not have chairs. Most ryokans have an additional large public bath for guests and includes kaiseki style dinner. Breakfast can be Japanese style (rice, miso soup, fish etc.) or western style buffet.

Western Style Hotels

Size and standard vary from 5-star large international chains to regional small business hotels. Generally, in Japan twin rooms (two single beds) are more common than double rooms (one double bed), and some hotels in regional cities only have twin rooms. Room sizes are generally smaller in cities. Also beds and pillows tend to be firmer than those in western countries.

Shukubo (temple lodging)

The vast majority have Japanese style rooms and shared bathroom although there are limited number of temples with a western bedroom with ensuite. The stay at shukubo includes Buddhist vegetarian dinner and breakfast. Dinners are served early, around 5pm. They are run by monks, and facility and services are basic. Guests can attend morning service in the main hall.

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Eat, Drink & Cook in Japan

8 Best Tokyo Ramen Tours: Eat Like a Local With Insider Guides

Discover Tokyo’s ramen scene as you devour Japan’s favourite comfort food with passionate ramen-loving locals. Start practising your slurping and prepare for ramen heaven as you enjoy the capital’s finest bowls of the good stuff.

I’ve hand-picked the highest-rated and unique Tokyo ramen experience to save you time.

Here are Tokyo’s eight best ramen tours!

Tokyo Ramen Tours: Quick Links

• Tokyo Ramen Tours – from tasting sessions to eating like a local to the latest weird and wacky trends, you’re going to love these tours
• Tokyo Vegan Ramen Tours – take your pick from vegan and vegetarian ramen tours or combined with organic vegetable dishes
• Become a Tokyo Ramen Master – go beyond a cooking class and become an absolute master of this ramen kitchen experience
• Tokyo’s Most Extravagant (and Expensive!) Ramen – highest-grade Wagyu beef and gold flakes make up Tokyo’s most luxurious ramen

Not sure which tour to take? Compare features and prices with my at a glance comparison guide .

If you’d like to enhance your ramen knowledge further, there are many ways to learn how to make the perfect bowl. Check out my top ramen cooking classes in Tokyo to create light or thick soups from ramen chefs and home-style cooks.

Price per person based on two people attending a tour : $ = up to $90; $$ = between $91 & $119; $$$ = $120+. Some tours offer discounted rates for groups of more people.

Toko Ramen Tours

Or get the perfect introduction to Tokyo’s ramen scene and a bowl of the good stuff on tour 2 .

Try customised tour 3 , a unique opportunity to sample the best noodles with a local expert whose family has been in the ramen business for generations.

Get your Instagram ready for tour 4 for a personalised experience where you can explore the latest whacky ramen trends in Tokyo. ‘

1. Ramen Tasting Tour in Tokyo with a Local Ramen Guru

Arrive with an empty stomach before you feast on top-quality ramen!

Book early to avoid disappointment; this tour sells out way in advance!

• Choose 6 tasty mini bowls from 12 choices of different ramen
• Savour distinct ramen flavours, like smoky Hokkaido-style, fusion tonkotsu (pork bone) and curry
• Learn about the origins and types of ramen, how its prepared and the latest trends
• Visit three award-winning shops in unique Tokyo neighbourhoods
• Includes six mini bowls of ramen, one drink  and commentary with visuals from a local guru
• Location: Shibuya (start), Nakameguro and Ebisu
• Price: $$$ 
• Duration and start time: 3 hours at 2 pm and 6.30pm

Ramen Tasting Tour >>

2. Tokyo Local Ramen Tour

Enjoy a tasty bowl of the good stuff with a Tokyo ramen insider.

• Eat like a local and choose which ramen you want to eat
• Discover different ramen broths, noodles, sauces and toppings
• Learn about ramen etiquette, what and how to order and more
• Includes one bowl of ramen, tea or coffee and a guided tour
• Location: Asakusa, Nakameguro or Shinjuku
• Duration and start time: 2 hours on Monday at 10 am or 10.30 am and Friday at 6.30 pm

Tokyo Local Ramen Tour >>

3. Ramen Tour in Tokyo with a Local Ramen Expert

Have fun with a friendly local on this exciting ramen tour in Tokyo.

• Savour two different bowls of tasty ramen – rich and thick, and a lighter style
• Enjoy a unique experience with a seasoned ramen expert
• Personalised to your taste and choice of location
• Learn about the history of ramen, different styles and local ingredients
• Includes two bowls of ramen and a personalised experience
• Location: Flexible (meet at your hotel, a recommended district or an area of your choice)
• Duration and start time: 2 hours, 1 pm and 7pm

Local Expert Ramen Tour >>

4. Only in Tokyo: The Unusual Ramen Experience

From standard to strange types of ramen, you’ll get to decide on this personalised tour.

• Discover ramen that you’ll never find outside of Japan
• Choose from wacky ramen flavours, like coffee, tequila, pie-topped and blue
• Learn about ramen and the latest weird and wonderful trends in Tokyo
• Visit Shibuya, which is known for hundreds of ramen shops or get off the beaten path
• Includes a private and personalised experience, three different ramen tastings and three drinks, a walking tour and a hotel meet-up (on request)
• Location: Flexible
• Duration and start time: 3 hours, flexible start time

Unusual Tokyo Ramen Experience >>

Compare Tokyo Ramen Experiences: At a Glance Guide

Not sure which Tokyo ramen tour is suitable for you? I’ve created a comparison table which shows how many bowls of ramen you get (and more food and drink extras), prices and locations in Tokyo.

This table is best viewed in landscape mode on a mobile phone.

Click into a tour for more information or jump straight ahead and book!

Tokyo Vegan Ramen Tours

Sample three mini-bowls on vegan tour 5 with a Hokkaido-style twist. Tour 6 combines vegan-friendly ramen, organic vegetables and dessert in a hip Tokyo district. ‘

5. Tokyo Vegan & Vegetarian Ramen Tour

Discover the best plant-friendly noodle dishes on this Tokyo vegan ramen tour.

• Taste Hokkaido’s three distinct ramen soup styles: Miso, Shoyu (soy sauce) and Shio (salt)
• Choose from any combination of vegan or non-vegan broth
• Learn about Hokkaido’s ramen and why it’s a favourite for many Japanese
• Conveniently located in central Shibuya, a famous Tokyo district for ramen
• Includes four mini bowls of ramen (with vegan and non-vegan options), one drink and commentary from a local ramen guide
• Location: Shibuya
• Duration and start time: 2 hours, 11am (Tuesday, Thursday and Friday)

Tokyo Vegan & Gluten-Free Ramen Tour >>

6. Vegan and Organic Food Tour in Tokyo

Discover Tokyo’s best vegan and organic food eateries with a local!

• Tuck into a soothing and delicious bowl of vegan ramen
• Taste fresh and seasonal organic vegetables at an old Japanese house
• Stroll around a hip Tokyo district renowned for vegan and vegetarian food
• Eat classic vegan Japanese desserts
• Includes vegan ramen, an organic farm food plate, traditional Japanese sweets, tour photos and a food walking tour
• Location: Shimo-Kitazawa
• Duration and start time: 3 hours, 5pm

Tokyo Vegan Ramen & Organic Food Tour >>

Become a Tokyo Ramen Master

Completely different from a standard ramen cooking class, you’ll get a unique view of life on the other side of the counter. ‘

7. Tokyo Ramen Kitchen Experience

Enjoy this one-of-a-kind adventure as a ramen chef and get to eat your creation!

• Make your own ramen, from broth to sauce to noodles and toppings
• Learn how to be a ramen chef, including cooking techniques and how to prepare a bowl
• Eat the delicious ramen you’ve put together
• Includes cooking ramen in a real restaurant kitchen and one bowl of ramen.
• Location: Nakameguro
• Duration and start time: 1 hour, 2.30pm or 4.00pm Friday & Saturday

Ramen Kitchen Experience >>

Tokyo’s Most Extravagant (and Expensive!) Ramen

Only in Tokyo can you savour a sumptuous dish topped off with gold left! ‘

8. Wagyu Beef Ramen: Tokyo’s Most Luxurious Ramen

Enjoy a once-in-a-lifetime luxury ramen experience you’ll never forget.

• Feast on melt-in-your-mouth A5 Wagyu beef steak (200g) and marbled Wagyu beef (100g) ramen
• Slurp on custom-made noodles in a rich Wagyu beef bone broth
• Savour foie gras, truffle oil and high-quality ingredients from around Japan
• Discover the world’s most decadent bowl of ramen
• Includes A5 top-quality Wagyu beef ramen, a side dish of foie gras and one drink
• Location: Harajuku
• Duration and start time: 1 hour; 6pm, 7pm or 8pm

Wagyu Beef Ramen Experience >>

Whether you want to sample mini-bowls, indulge in luxury, go vegan or try your hand at cooking, you’ll have a local guide you through every step. Please choose your favourite from my selection of the best ramen tours in Tokyo.

Have you ever tried making ramen at home? Or are you looking to develop your ramen-making skills further? Check out my top recommendations for the best ramen cookbooks .

More Tokyo Food and Drink Experiences

Are you looking for more food tours in the world’s number-one culinary destination? How about a food tour in Tokyo where you choose the type of cuisine and place you want to go?

And no trip to Japan is complete without sampling the tasty and diverse range of seafood. There’s no better place in Tokyo than Tsukiji Market . Or, visit the world’s biggest seafood market and tuna auction at Toyosu Market .

Tokyo has some excellent sake tasting and brewery tours if you’re fond of a tipple and want to learn more about Japan’s most famous drink.

Or, if you fancy combining food with Tokyo’s legendary cabaret shows, I recommend the Sailor Moon Restaurant and Robot Restaurant .

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Best Food Tours in Japan - Secret Food Tours

Japan is an intriguing blend of the traditional and ultramodern. Cities such as Tokyo reflect some of the most innovative and contemporary architecture and cultures in Asia, whilst Kyoto has maintained strong links to their ancient past. Osaka in the middle is the historical traders hub of the old Japan and its people are considered the Latins of Japan for their more friendly and less formal approach. Modern and technological, classic and charming or bustling with life which ones of the Japan faces will you want to explore?

On our Secret Food Tours in Japan you'll explore this balance between old and new as you explore local districts, traditional Japanese dishes, as well as discovering how the city has modernised over time.

Secret Food Tours: Tokyo

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Boutique Japan

Japanese Food: Culinary Travel in Japan

If you’re planning a trip to Japan, chances are that Japanese food is one of the things you’re most excited about (whether or not you refer to yourself as a “foodie”).

Japan is a wonderful destination for so many reasons , including its history, tradition, culture, and arts. But for most of our travelers, Japanese cuisine alone is reason enough to visit.

In the years since our team started Boutique Japan, we’ve watched Japan go from being slightly under the radar — hard to believe now! — to becoming one of the world’s top culinary meccas, as food-loving travelers worldwide have discovered that Japanese cuisine is much more than sushi and ramen (so much so that even foodie honeymoons to Japan have become popular).

If you’ve never visited, chances are you’ve only begun to scratch the surface when it comes to the astounding diversity of foods available in Japan. So to help you enjoy a delightful range of Japanese culinary experiences, both “high” and “low,” we’ve compiled the following:

• Japanese Culinary Experiences : A sampling of some of our favorite types of culinary experiences in Japan.
• What to Eat in Japan : A handy list of Japanese foods to eat during your trip to Japan (and a few “infamous” dishes many visitors find challenging).
• The Best Websites on Japanese Food and Drink : A short list of the best websites dedicated to Japanese cuisine, including sites devoted to everything from street food and Michelin-starred restaurants, to Japanese whisky and coffee.

Originally written in 2014, this page was updated and republished in August 2021.

Japanese Culinary Experiences

Below are some of our favorite types of culinary experiences in Japan, though they represent just a sampling of what you’ll discover as you travel around the country!

Private Market Tours in Japan

Visiting a Japanese market with a local expert is one of the best way to immerse yourself in Japan’s culinary culture. Whether you want to visit a famous market, or even a neighborhood grocery store, a private food tour is a great way to get beneath the surface – and of course your guide will have expert insights on where to eat afterwards!

Perhaps Japan’s best-known market is Tokyo’s Tsukiji Market , a must-visit if you are eager to learn about Japanese food. In Kyoto, the best place to immerse yourself in Kyo-ryori (Kyoto cuisine), is at Nishiki Market, a long and narrow shopping arcade packed full of vendors selling a beautiful array of Kyoto’s culinary specialties .

Another unique culinary experience we highly recommend is a visit to a department store food hall, known as depachika . Japan’s department stores are a foodie paradise, offering a mouthwatering selection of sweet and savory, Japanese and foreign, and more food than you could possibly hope to ever sample.

Sushi in Japan

For many travelers, eating sushi in Japan is at the top of the list. Modern-day sushi’s roots are in Tokyo, and for a quintessential sushi experience get counter seats for a special dinner at one of Tokyo’s best sushi-ya . You’ll also find top-quality sushi and sashimi in many other parts of Japan, including Kanazawa , Hokkaido, Fukuoka, and Toyama.

Even if your budget doesn’t allow for extravagance, you can find good sushi at neighborhood sushi shops, depachika food halls, and even kaiten-zushi (“conveyor belt”) restaurants.

Kaiseki Cuisine

Kaiseki is Japanese cuisine in what is often considered its most refined form. A kaiseki meal consists of course upon course of masterfully-prepared dishes featuring seasonal and local specialties.

A stay at a luxury ryokan usually includes a kaiseki dinner – often served in your room, or in a private dining room overlooking a small Japanese garden. Even if you’re not staying in a ryokan during your Japan trip , restaurants specializing in kaiseki cuisine abound, particularly in cities such as Kyoto and Tokyo.

Izakaya , Tachinomiya , and Street Food in Japan

Japan is far from all haute cuisine, and some of your best meals will likely be some of the most casual. While you can experience these without a guide, a local expert can heighten the experience. Not only can your private guide take you to hard-to-find “hidden” establishments, they will also be able to interpret, as most lack English menus or English speakers.

Izakayas in Japan

One of the quintessential Japanese dining experiences, see our full article on the izakaya experience in Japan .

Tachinomi: Stand Bars

At izakaya, the focus is equally on eating and drinking. For an even more casual and drinks-focused experience, head to a tachinomiya . Tachinomiya ( tachi means stand, nomi means drink) are “stand bars,” where you can really rub shoulders with locals. These casual bars can be found throughout Japan, and are a great place to strike up a conversation with locals over reasonably-priced drinks and unpretentious Japanese bar food.

Street Food in Japan

In Japan, street food is generally not as prevalent as in other countries in the region. However, there are some cities — such as Osaka and Fukuoka — with thriving street food cultures. You’ll also always find great street food at Japanese matsuri (festivals) , when colorful food stalls line the streets.

Fine Dining and Michelin in Japan

The Michelin Guide is controversial in Japan. While many in Japan embrace it, some chefs and critics denounce it as a foreign standard being imposed on Japanese cuisine.

No matter your stance, one thing is certain: Japan is home to more Michelin-starred restaurants than any other country in the world — and when Japanese critics and Michelin inspectors agree on a restaurant, you can usually be assured of a remarkable culinary experience.

Dinner with a Geisha or Maiko

When done in an authentic, non-touristy manner, the chance to enjoy tea or dinner with a geisha or maiko (apprentice geisha) is a fascinating cultural experience. Kyoto , with its thriving geisha culture, can be a good place to do this, but it’s also possible in other cities such as Kanazawa, and even Tokyo.

Cooking Lessons in Japan

Taking a private Japanese cooking class is a great way to learn more about Japanese ingredients, while adding some recipes to your repertoire. You can learn highly authentic dishes, or a mix of authentic and slightly-adapted dishes to ensure you can re-create the recipes using ingredients available to you in your home country.

Sake Tasting and Breweries

Most people don’t realize how complex and delicious nihonshu (sake) really is. Going on a private tour with a local sake expert is the best way to learn about different varieties of sake, through tastings and explanations.

In many parts of Japan you can also visit a shuzo (sake brewery). During a brewery tour you’ll have the opportunity to see where and how sake is made, and the chance to ask all the questions you might have.

Other Countries’ Cuisines

Japan is home to some of the world’s best French, Italian, and Chinese restaurants (not to mention excellent Thai, Korean, and Indian restaurants). While most travelers understandably prefer to focus on Japanese food while in Japan, in larger Japanese cities it’s worth seeking out a top-notch non-Japanese meal.

What to Eat in Japan: Foods to Try

As you embark on the culinary experiences described above, you’ll have the chance to sample a huge variety of Japanese foods. Here is a list of foods we recommend trying during your trip Japan, along with a few some travelers choose to avoid!

(If you have special dietary needs, see our article on traveling to Japan with dietary requirements ).

• Bento : Few things are as pleasant as enjoying a gorgeous seasonal ekiben (bento box designed for train travel) while riding the shinkansen (bullet train ).
• Croissant : As those who already know are well aware, the quality of bread and pastries in Japan is simply amazing.
• Curry : While not spicy like the curries of many other countries, there’s nothing more comforting than a made-from-scratch Japanese curry.
• Fruit : Square watermelons aside, it’s seriously worth splurging on some high-end Japanese fruit, and one of the best places to do so is at a depachika .
• Gyoza : Dumpling heaven.
• Karaage : Japan’s mouthwatering take on fried chicken.
• Katsuobushi : Some travelers resist the ubiquitous bonito fish flakes, but those who love them do so with a passion. They’re served on top of a variety of foods, including tofu and takoyaki .
• Kushi-katsu : Deep-fried skewered meats and vegetables.
• Mabo-dofu : The Japanese take on Sichuan’s mapo tofu , this spicy tofu-focused dish is rich and addictive.
• Miso : Whether in miso shiru (miso soup) or on its own, authentic Japanese miso is leaps and bounds better than what most people find in their home countries.
• Nabe : Nabe literally means “pot,” and the food — a family-style hotpot featuring ingredients that can include vegetables, meat, and seafood — is one of our favorite things to eat in winter .
• Niku-man : Chinese-style meat buns often found at convenience stores , but better at depachika and shops specializing in buns and dumplings.
• Niku-jaga : A stew featuring beef and potatoes that is a national home-cooked favorite.
• Oden : Oden features a variety of ingredients (daikon, egg, fish cakes, and more) slow-cooked in a dashi-based broth. Specialty shops are usually best, but in winter oden also appears on izakaya menus and — like niku-man above — is even available at conbini .
• Okonomiyaki : An essential casual specialty of western Japan, okonomiyaki is one of the richer and heavier foods you’ll try in Japan. Read more about this famous dish in our full post on foods to eat in Osaka (it’s also particularly famous in Hiroshima ).
• Onigiri : One of the world’s most perfect snack foods, onigiri are triangle-shaped rice balls that can be prepared simply or filled with goodies (such as fish or umeboshi ).
• Ramen : One of the country’s most famous foods, see our full article on ramen in Japan .
• Rice : Rice is an obsession in Japan, and diners seek out famous varieties from Japan’s best rice regions (but even “average” rice in Japan is fantastic).

• Saba : Grilled mackerel, a simple classic you’ll find on the menus at most izakayas and neighborhood shokudo (cafeterias).
• Shabu Shabu : A famous variety of nabe (see above), meat is the star of shabu shabu (the name of the food refers to the sound of stirring the meat and vegetables in the hotpot).
• Shishamo : A drinking person’s favorite, these almost bite-sized grilled smelt fish are served whole and filled with roe. “Real” shishamo come from Hokkaido, but these days in most places they’re imported.
• Shojin Ryori : Traditional Buddhist cuisine, some of the best vegetarian food you’ll ever have, is one of the highlights of staying at a temple (in places such as Koyasan ), and can also be found in cities such as Kyoto.
• Soba : Made from buckwheat, and generally considered to be the healthiest of Japan’s three major noodles (along with ramen and udon), seek out te-uchi (handmade) soba.
• Sushi : For more on Japan’s most famous food, see the sushi section above under Japanese Culinary Experiences .
• Tamago Sando : One of Japan’s most iconic convenience store foods, the egg ( tamago ) sandwich is considered an essential for many food-loving travelers.
• Takoyaki : Sometimes called “octopus balls,” these bite-sized balls filled with octopus ( tako ) are a street food staple in Osaka, but also found throughout much of Japan.
• Tempura : The quality of this famous dish in Japan, particularly at high-end tempura restaurants, may blow your mind.
• Tofu : Fresh tofu in Japan is shockingly good, particularly compared to what most visitors are used to outside of Japan.
• Tonkatsu : Breaded and deep-fried pork cutlet, typically served with shredded cabbage, tsukemono , rice, and miso soup.
• Tsukemono : Japanese pickles, which pair perfectly with white rice, and are also delicious on their own. An integral part of Japanese cuisine, you’ll find tsukemono throughout the country, but Kyoto’s are perhaps the most revered.
• Umeboshi : Ume is often translated as “plum,” but most people consider apricot to be more accurate. Umeboshi — pickled ume — are incredibly sour, healthy, and to those of us who love them, irresistible.
• Wasabi : Freshly grated wasabi bears almost no resemblance to what you’ve likely tasted at sushi restaurants outside of Japan.
• Yakiniku : The Japanese take on Korean barbecue, featuring a variety of grilled beef.
• Yakitori : Legendary grilled skewers of chicken.

Hopefully this will get you started! There are far more to try as well, and the great news is that you can find almost all of these foods (and many others) in almost any Japanese city.

Japanese Foods To Avoid?

You’ll probably have more fun — not to mention memorable experiences! — if you keep an “open palate,” but just for reference here are some foods that many non-Japanese are often wary of, at least at first:

• Natto : Perhaps Japan’s most “infamous” food, natto is made from fermented soybeans and is notorious for its pungent smell and sticky texture.
• Chicken and horse sashimi : In a country as hygienic as Japan, both of these are considered safe (and, to many, delicious). However, despite their domestic popularity, many non-Japanese people seem to steer clear of them.
• Horumon : This offal-based cuisine is very popular in Japan, and is considered great “drinking” food. While it may be perfect for Anthony Bourdain- esque eaters, it’s not always a hit with less adventurous diners.
• Fugu : Fugu is poisonous pufferfish (sometimes called blowfish), and can be deadly. Even though it’s strictly controlled and generally considered safe “enough” at established fugu restaurants, a handful of people still die every year from consuming it.
• Shirako : Shirako (cod milt, i.e., sperm sacs) is a delicacy in Japan, and a favorite of sake enthusiasts and adventurous diners.

The Best Websites on Japanese Food and Drink

Finally, in case you want to go down the rabbit hole, we’ve compiled what we believe are the best Japanese food and drink websites and pages from around the internet.

Unless you’re a professional eater (we know some of you are), we strongly recommend against trying to plan all your meals in advance. We’re all for obsessive preparation in general (our  trip-planning  depends on it), but we’ve also seen countless ambitious diners craving a simple meal after one too many “special” reservations — and keep in mind that canceling is a major breach of dining etiquette .

As for casual meals, while you can certainly pre-plan some, many informal restaurants don’t take reservations. The good news is that (outside of hyper-touristy areas) it’s hard to find a bad meal in Japan, and the quality of food is extremely high across the board.

So if you’re set on making some reservations, our suggestion would be to use the resources below to plan them, while also letting yourself experience how wonderful Japan can be with a little flexibility.

Best Websites on Japanese Cuisine

• Tabelog Award : Want to know where Japanese people eat? Tabelog is Japan’s preeminent ranking and review site for restaurants, and an incredible resource. It’s safe to say any restaurant on their Gold, Silver, or Bronze list will be worthwhile. You can also use the site to deep dive for other restaurants. When searching, make sure to toggle the sort function to “ranking.” Also, keep in mind that Japanese people are “stricter” in reviews, so a 3.0 out of 5 is actually pretty good, a 3.5 is generally very good, and 4.0 usually means a place is stellar.
• The Hungry Tourist : Our friend The Hungry Tourist is serious about food. While his list of Japan’s best restaurants doesn’t contain much fluff, you can essentially bet that any place included on his list will be worth dining at.
• Michelin Guide Japan : As alluded to above (under Fine Dining and Michelin in Japan ), the Michelin Guide is not necessarily the be-all and end-all it’s sometimes made out to be, but it can still be a fantastic resource, and at the very least a good starting point for diners seeking top-quality dining experiences in Tokyo, Kyoto, Osaka, and beyond.
• TableAll : There are many reservation services that have popped up in recent years to help travelers make dining reservations in Japan, perhaps none better than TableAll. To complement its relatively reasonable and easy-to-use reservation service, the website also features excellent features on the chefs and restaurants it works with throughout Japan. TableAll is a fun place to go down the rabbit hole – and you may find yourself making an impulse reservation at one of Japan’s best restaurants! (Especially for travelers who don’t have access to the concierge at a luxury hotel or ryokan , services like TableAll and its competitor Pocket Concierge can really help.)
• Eater Japan : At times, Eater can feel like a content farm, but they do tend to work with good writers, and their listicles featuring 38 Essential Tokyo Restaurants and 38 Essential Osaka Restaurants are both full of great dining inspiration.
• Ramen Adventures : For ramen lovers, there is perhaps no better resource on ramen throughout Japan. Brian of Ramen Adventures is truly a hardcore ramen enthusiast, riding his motorcycle throughout Japan in search of obscure and amazing bowls. Another great ramen resource is Ramen Beast , which offers a free app (as well as an outstanding and fascinating ramen-obsessed newsletter via Substack ).
• Tokyo Food File : Robbie Swinnerton offers some of the most interesting, informative, and enjoyable English-language writing on Tokyo’s ever-evolving food scene. His articles in The Japan Times feature a wide range of restaurants, from casual izakayas to top-end fine-dining establishments.
• LuxEat : A beautiful website devoted to mostly high-end gastronomic explorations in Japan (and beyond).
• Food Sake Tokyo : Perennially one of our favorite writers on Japanese culinary culture, the insightful Yukari Sakamoto tends to update her Instagram more than her blog these days, but regardless both are a joy to peruse.
• Andrea Fazzari : The blog of James Beard Award-winning photographer Andrea Fazzari gives you a taste of what you can expect from her magnificent books on Japanese chefs and cuisine.
• Takefumi Hamada : The Instagram feed of this extraordinarily well-traveled diner is worth a trip down the rabbit hole for bountiful culinary inspiration in Japan and beyond.
• Roads & Kingdoms Guide to Tokyo : We’re always fans of Roads & Kingdoms work, and this mini-guide to Tokyo is a fun read. For more from the R&K team, make sure to check out Rice, Noodle, Fish (one of our absolute favorite books on Japanese cuisine ).

Along with the great resources above, also make sure to see our articles on Tokyo’s best sushi restaurants , foods to eat in Kyoto , foods to eat in Osaka , and foods to eat in Fukuoka .

Resources for Travelers to Japan with Special Dietary Needs

• Happy Cow : Vegan and vegetarian restaurants in Japan.
• Gluten Free Japan : Guide to eating gluten free in Japan.
• Traveling around Japan with Dietary Restrictions : A post from our site for travelers with dietary restrictions.

Best Websites for Bars and Drinking in Japan

• PUNCH : The PUNCH guide to drinking in Tokyo.
• Kanpai Culture : Melinda Joe’s excellent column in The Japan Times on drinking in Tokyo.
• Dekanta : Highly informative blog on Japanese whisky.
• Urban Sake : Comprehensive sake-focused website.
• Sake  / Shochu  / Whisky : Our introductions to these essential Japanese beverages.

Online Resources for Tea and Coffee in Japan

• Japanese Tea : An overview of tea in Japan.
• Tea in Kyoto : A selection of teahouses in Kyoto.
• Good Coffee : Lists of great coffee shops in Tokyo, Kyoto, Osaka, and beyond.
• Tokyo Coffee : Guide to specialty coffee in Tokyo.
• Coffee  / Tea : Our introductions to coffee and tea in Japan.

We hope our comprehensive introduction to Japanese food helps you get the most out of your culinary travels through Japan!

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